Recipes Featuring Lady fingers
- Charlotte Russe | 1/4 box gelatin
1/4 box gelatin
1/2 cup cold milk
1 pint whipped cream
1/2 cup pulverized sugar
Salt
2 egg whites, beaten
Vanilla extract
Lady fingers or slices of sponge cake - Lady Finger Pudding
10 lady fingers
red jelly
1 cup milk
1 teaspoon vanilla
2 eggs
1/2 cup sugar
1 heaping tablespoon cornstarch
1/2 cup powdered sugar
juice of 1/2 lemon
- Charlotte Russe | 7 egg yolks, beaten
7 egg yolks, beaten
1 pint milk, scalded
1 cup warm water
1/2 box gelatin
7 egg whites, beaten to a stiff froth
Powdered sugar
1 quart whipped cream
Vanilla extract
Sponge cake or lady fingers - Baked Almond Pudding
1/2 cup condensed milk
1 1/2 cups hot water
1/4 lb stale macaroons
1/2 lb stale lady fingers, crumbled
3/4 lb shredded, blanched almonds
1/4 tsp salt
3 eggs, beaten
1 tsp vanilla - Ice Box Pudding
3 cakes sweet milk chocolate
3 tablespoons sugar
lady fingers
5 tablespoons water
3 egg whites
whipped cream
- Chocolate Charlotte
1/4 box gelatine or
1 tablespoon granulated gelatine
1/4 cup cold water
1/3 cup scalded cream
1 1/2 squares unsweetened chocolate
3 tablespoons hot water
2/3 cup powdered sugar
Whip from 3 cup - Charlotte Russe | 1 ounce isinglass or gelatin
1 ounce isinglass or gelatin
1/2 pint milk
Vanilla bean
1 pint cream
6 Tbsp Madeira or sherry wine
4 egg yolks
4 heaping Tbsp sugar
4 egg whites, beaten to a stiff froth
Slices of sponge cake - Temperance Tidbits
Lemon juice
Lady fingers or sponge cake
2 cups milk, scalded
2 egg yolks, beaten
3 Tbsps sugar
1 tsp butter
Salt
1/2 tsp vanilla extract
For the meringue:
2 egg whites
1 Tbsp sugar
Lemon - Grape Juice Charlotte
1/2 cup grape juice
3 Tbsps sugar
Lemon juice
2 tsps granulated gelatin
1 egg white, stiffly beaten
Salt
Lady fingers
- Charlotte Russe
1 Tbsp gelatine
1/3 cup cold water
1/3 cup scalded cream
1/3 cup sugar
3 1/2 cup cream, whipped
Vanilla
Enough lady fingers or strips of sponge cake to line mold