Julienne Recipes Page 4
<< Previous Page | 39 RecipesRecipes Featuring Julienne
- Baked Candied Carrots
6 carrots, medium size 1/2 cup water 1 cup brown sugar 2 tablespoons butter - Filet of Sole, Caprice
1 tablespoon of carrots 1 tablespoon mushrooms 1 truffle Butter Glass of sherry wine 3 tablespoons of cream sauce Heavy cream Sliced tomatoes - Breast of Chicken a la Oscar
3 chicken, about 3 pounds each Salt, pepper paprika 1 dozen fresh mushrooms 1stalk celery blanched 1 truffle 3 slices Virginia ham 1 cup sherry wine 2 cups cream 6 slices pineapple - Bear Steak Saute, Cumberland
Bear steak 1 tablespoon red currant jelly Port wine English mustard Brandy Orange and lemon peel - Red Cabbage, Flemish Style
2 pounds bacon 2 heads red cabbage 1 medium onion Salt, pepper, nutmeg Vinegar 1 small glass red wine 3 cups broth 4 russet apples, peeled 1 tablespoon powdered sugar - Wedding Ring Salad
Lettuce Rice Green peppers Cherry French dressing - Royal Crown Roast
Lamb or pork crown roast Salt and pepper Flour Potato cubes Pineapple Slices Mashed sweet potatoes Marshmallows - Golden Carrots
2 pounds carrots 1 1/2 teaspoons cornstarch 1/4 teaspoon salt 1/2 cup water 1 teaspoon lemon juice 2 tablespoons butter - Russian Bortsch
3 beets 4 branches celery 2 onions 1/4 head cabbage 6 leeks Few stems parsely 1 gallon consomme 2 glasses raw beet juice Pinch thyme Pinch marjoram 1 bay leaf 2 pound lean beef 1/2 duck,
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