Recipes Featuring Gelatine
- Aspic Jelly | 2 quarts consomme
2 quarts consomme
1 tablespoons lemon juice
2 tablespoons granulated gelatine
1/2 cup hot water
- Prune Jelly
1 pint of prunes
1/2 box of gelatine
Sugar to taste
Pinch of salt
Vanilla
Juice and rind of a lemon
Juice of two oranges - Cucumber Jelly Salad
1 large cucumber
2 cups water
1 cup vinegar
Salt and pepper to taste
1 envelope gelatine
Ripe tomatoes
Lettuce
Mayonnaise - Molded Salmon, Cucumber Sauce
1 can salmon
1/2 tablespoon salt
1 1/2 tablespoons sugar
1/2 tablespoon flour
1 teaspoon mustard
Few grains cayenne
Yolks 2 eggs
1 1/2 tablespoons melted butter
3/4 cup milk
1/4 cup vinegar
- Angel de Frappe
1/2 cup fruit, chopped
1/2 cup sugar
3 Tbsps boiling water
3 Tbsps fruit syrup
1 1/2 cup whipped cream
2 egg whites, beaten stiff
1 Tbsp gelatine
1/2 cup cold water - Orange Charlotte | 1/3 box gelatine
1/3 box gelatine
1/3 cup cold water
1/3 cup boiling water
1 cup sugar
Juice of 1 lemon
1 cup orange juice and pulp
Grated orange peel
4 egg whites
Sponge cake - Ginger Cream | 1 gill of milk
1 gill of milk
1 ounce of sugar
3 eggs yolks
1 gill of the syrup
2 ounces of the ginger
3/4 ounce, full weight, of gelatine
1/2 one-half pint of whipped cream - Prune Jelly
1 cup prunes
1/2 box gelatine
1/3 cup cold water
2 tablespoon leamn juice
2 tablespoons sherry
2 cups boiling water
1 cup sugar
1/2 cup walnuts
- Jelly with Dried Fruit
1 cup of dried apricots or prunes, or other dried fruit
1 quart of cold water
2 cups sugar
1 package of Plymouth Rock gelatine
1 pint of cold water
Cream - Apple Charlotte
1 pint stewed apples
1 cup sugar
Juice and rind of 1 lemon
1/3 box gelatine
3 egg whites