Recipes Featuring Garlic
- Amy's Bruschetta
5 large, ripe tomatoes
1 cup fresh basil, chopped (or 1.5 oz package)
2 1/2 tsp Kosher salt
2 large garlic cloves crushed (or minced garlic equivalent)
1 cup olive oil
- Honey dijon salmon
1 1/3 lbs salmon
1 1/2 tsp garlic powder
1 Tb dijon mustard
1 Tb honey
1 Tb grated lemon peel
1/4 tsp ground pepper - Cajun red beans and rice
1 lb red kidney beans
Ham bullion and sausage (brown sausage separately)
1 bay leaf
Tony's spice
1 clove garlic, crushed
1 large stalk celery, chopped
1 large onion, chopped
1 tsp cumin
Rice, - Uncooked Tomato Sauce
3 large tomatoes, peeled and chopped
1 clove garlic, minced
1 small onion finely chopped
1 teaspoon basil leaves
1/2 teaspoon oregano leaves
1/2 teaspoon rosemary leaves, chopped finely
salt and - Corned-beef Dinner
3 to 4 pounds corned-beef brisket
2 onions, sliced
2 cloves garlic, minced
6 whole cloves
2 bay leaves
6 small to medium potatoes, pared
6 small carrots, pared
6 cabbag wedges (1 medium head) - Spicy Artichoke Dip
3 14 oz. cans artichoke hearts, rinsed, drained, and coarsely chopped
1 cup mayonnaise or salad dressing
1 cup grated Parmesan cheese
1 4.5 oz can diced green chile peppers, drained
(2 Tbsp bottle - Oatburgers (vegetarian)
4 1/2 cups water
1/2 cup soy sauce
4 1/2 cups old fashioned oats
1/3 cup oil
1 diced onion
1 teaspoon garlic salt
1/4 cup parsley flakes
1 teaspoon old hickory salt
salt/pepper to taste - Fresh tomato sauce
1 Tbsp olive oil
1 1/2 Tbsp garlic, minced
6 cups chopped tomatoes
3/4 tsp salt
1/2 tsp black pepper
1/4 cup fresh basil
1/4 cup fresh parsley
- Frog Legs Saute
2 1/2 pounds fresh frog legs
Butter salt, pepper
1 ounce sliced eggplant
1/4 pound tomatoes
1/2 pound mushrooms
Herbs, little garlic
Spray of 1/4 pound browned butter and juice of 1 lemon
- Crock Pot Leg of Lamb
3 1/2 lbs leg of lamb, without bone
1/4 cup olive oil
1/2 cup lemon juice
4-6 garlic cloves, crushed
1 tsp dried oregano
Mint jelly
