Garlic Recipes Page 20

Recipes Featuring Garlic

• Party Mix
  6 cups mixed Crispex cereal (1 box) 1 1/2 cups cashews 2 cups pretzel sticks 1 stick butter 1 tsp garlic 1 Tbsp Worcestershire sauce Tony's Chachere
• Vegetarian Black Bean Chili
  1/3 cup olive oil 2 cups chopped onions 1 2/3 cups coarsely chopped red bell peppers (about 2 medium) 6 garlic cloves, chopped 2 Tbsp chili powder (start with less, then to taste) 2 tsps dried or
• Seafood Pasta
  1-2 cups cream 1 stick butter Tony's Chachere Garlic Fettucini noodles 8 oz tomatoes - 4 small, 2 large Mushrooms Crab meat Shrimp. Must cook first if raw. Oysters - Optional. Must coo
• Tomato Surprise | 6 tomatoes
  6 tomatoes 2 hard-boiled eggs 2 Tbsp red pepper, finely chopped 2 Tbsp green pepper, finely chopped 1 shallot, finely chopped 1 clove garlic, finely chopped 4 anchovies, finely chopped Mayonnai
• Meatloaf Falcone’s Style
  Ingredients: 2-1/2 – Lbs. total of combined ground Sirloin, Veal, & Pork. Mix well. 3 – Tbsp olive oil. More if needed. 2 – Eggs. 1 – Cup Mushrooms, thinly sliced. 1 – Onion, medium, m
• Mamma Falcone’s Stuffed Artichokes
  6 to 8 – Artichokes, extra large 1 – 24 oz. (1-lb, 8-ozs) Plain bread crumbs 1 – Head Garlic, medium to large, cleaned, & chopped small 1 – Onion, large, chopped small to fine 1 – Lemon,
• Farmhouse Ribs
  2 1/2-3 lbs country-style pork ribs 1 Tbsp oil 1 medium onion, sliced 2 apples, cut into wedges For the sauce: 1/3 cup mild soy sauce 1/3 cup tomato ketchup 1 Tbsp dry mustard 3 Tbsp brown s
• Barbecued Pork Chops
  4 thick pork chops, about 2 lbs For the marinade: 4 Tbsp oil 1 Tbsp soy sauce 1 clove garlic, minced or pressed For the basting sauce: 3 Tbsp apple cider vinegar 1 Tbsp honey 1 Tbsp Dijon
• Tripe a l'Espagnole
  3 Tbsp oil 1/2 cup onion, finely chopped 1/2 green pepper, finely chopped 1 clove garlic, bruised 1/2 cup mushrooms, finely chopped 1 1/2 lbs tripe 1 tsp salt 1/2 tsp pepper 2 tomatoes, finely
• Pickle of Ripe Cucumbers
  30 full-grown cucumbers Salt Vinegar Horseradish Mustard seed Garlic Onions 1 quart vinegar 1 ounce race ginger 1/2 ounce allspice 1/2 ounce turmeric