Recipes Featuring Figs
- Cocoa Fruit Pudding
1/2 cup Lowney's Cocoa
2/3 cup beef suet
1 cup figs finely chopped
2 1/4 cups soft bread crumbs
1 cup brown sugar
2 eggs
1/3 cup milk
1/2 teaspoon salt - Lady Baltimore Cake, No.1 | 1/2 cup shortening
1/2 cup shortening
1 cup sugar
3 egg whites
1/2 cup milk
1 tsp vanilla extract or 1/2 tsp almond extract
1 3/4 cups flour
2 tsps baking powder
For the filling:
1 1/2 cups sugar
1/2 cup wate - Fig Paste Filling
1 pound figs
2 cups sugar
1 cup cold water
- Fig Puffs
1 1/2 cups flour
1/2 tsp salt
3 tsps baking powder
3 Tbsps shortening
1 egg
1 1/4 cups milk
3/4 cup chopped figs - Christmas Plum Pudding | 2 cups ground suet
2 cups ground suet
2 cups bread crumbs
2 cups flour
2 tsps baking powder
2 cups sugar
2 cups raisins, seeded
2 cups currants
1 cup citron, finely cut
1 cup figs, finely cut
1 Tbsp orange peel - Steamed Fig Pudding | 1/2 cup shortening
1/2 cup shortening
1/2 cup sugar
1 egg, well beaten
1 cup milk
1/2 cup molasses
2 1/2 cups flour
5 tsps baking powder
1 tsp cinnamon
1/2 tsp nutmeg
1/2 tsp salt
1 lb figs, chopped
1/4 cup c - Lazy Daisy Cake
Dry ingredients:
1 2/3 cups flour
3 tsps baking powder
1/2 tsp cinnamon
1/2 tsp nutmeg
1/4 tsp salt
Other:
1/2 cup shortening
1 1/2 cups brown sugar
2 eggs
1/2 cup milk
1/2 lb figs or 1 c - English Plum Pudding I
1/2 pound stale bread crumbs
1 cup scalded milk
1/4 pound sugar
4 eggs
1/2 pound raisins, seeded, cut in pieces, and floured
1/4 pound currants
1/4 pound finely chopped figs
2 ounce finely cut - Wheaten Meal Rolls
4 1/2 cups wheaten meal
1 1/2 cups milk and water, mixed
2 eggs
1 small cup raisins, dates, or figs
- Fig Ice Cream
3 cups milk
1 cup sugar
Yolks 5 eggs
1 teaspoon salt
1 pound figs, finely chopped
1 1/2 cups heavy cream
Whites 5 eggs
1 tablespoon vanilla
2 tablespoons brandy