Recipes Featuring Egg yolks
- Welsh Rarebit
3 ounces dry cheese, grated
2 egg yolks
4 ounces bread, grated
3 ounces butter
1 dessertspoonful mustard
Salt
Pepper
Slices of bread - Oyster Souffle
4 tablespoons shortening
5 tablespoons flour
1 cup milk
1 teaspoon salt
3 egg yolks, beaten
3/4 cup sifted bread crumbs
1/2 pint oysters cut
3 egg whites, beaten stiff - Triple Lemon Cake (9"cake)
Cake:
2 ½ cups all-purpose flour
2 ½ teaspoons baking powder
5/8 cup salted butter
1½ cups white sugar
4 eggs
1 teaspoon lemon extract
7/8 cup milk
¼ c lemon j - Citron Pound Cake
2 cups butter
1 pint powdered sugar
1 quart flour
1 tsp salt
8 eggs, egg yolks and egg whites beaten separately
1/4 cup brandy
1/4 lb citron, cut into thin slices and floured
- Plum Omelet
2 egg yolks, well-beaten
1/2 tablespoon sugar
Pinch salt
2 egg whites, beaten stiff
2 tablespoons water
1 tablespoon shortening
2 tablespoon cooked, sweetened plums
Confectioner's Sugar
- Apple Pudding | 1 lb apples, stewed very dry
1 lb apples, stewed very dry
1 lb sugar
1/2 lb butter
7 egg yolks
Rind & juice of 2 lemons - Italian Sauce
2 tablespoons butter
3/4 cup powdered sugar
2 teaspoons cornstarch
1/2 cup candied cherries
3 egg yolks
juice and rind of 1 lemon
1/2 cup boiling water
1/2 cup angelica cut in pieces - Plum Custard Tartlets
1 pint plums
1 cup sugar
2 egg yolks, well beaten
Puff paste
2 egg whites
2 Tbsps powdered sugar
- Custard Sauce | 2 cups milk
2 cups milk
3 egg yolks
1 teaspoon butter
1/3 cup sugar
2 egg whites
1 teaspoon vanilla
few grains salt - Spring Fruit Pudding
4 dozen stalks rhubarb, cut in small pieces
Sugar
Peel of a lemon, grated
Nutmeg
2 ounces butter
6 egg yolks
2 egg whites
Puff paste crust