Recipes Featuring Egg whites
- Macaroni Pudding | 1/2 lb macaroni
1/2 lb macaroni
5 egg yolks, beaten
2 egg whites, beaten
1/2 pint cream
Chicken breast, cooked & finely minced
Thin slices of ham, finely minced
2-3 Tbsps Parmesan cheese, finely grated
Pepper
- Angel's Food | 11 egg whites
11 egg whites
1 1/2 cups granulated sugar
1 cup flour
1 teaspoon cream of tartar
1 teaspoon flavoring - White Cake | 1/2 cup butter
1/2 cup butter
1 cup sugar
2 cups cake flour
3 tsps baking powder
2/3 cup milk
1/2 tsp vanilla
3 egg whites, beaten - Corn Batter Cakes
1 pint corn meal
1 tsp baking soda
1 tsp salt
4 egg yolks, beaten
Handful of flour
2 tsps cream of tartar
Milk
Baking soda, dissolved in 1 spoonful of hot water
4 egg whites
- Florence Cream Pie
1 cup water
1 cup sugar
1 Tbsp cornstarch
Rind of 2 lemons, grated
Pulp of 2 lemons, finely chopped, picking out the seeds
2 egg yolks, beaten
Crust
2 egg whites
Powdered sugar
- Lemon Pie | 1 Tbsp butter
1 Tbsp butter
1 heaping Tbsp flour
1 cup sugar
1 cup cold water
2 eggs
Rind of 1 lemon
Juice of 1 lemon
Crust
3 egg whites
Powdered sugar
- Brunswick Tart
Crust as for vol-au-vent (see Vol-au-vent recipe)
6-8 pippins or other juicy, tart apples - pared & cored
1 cup sugar, sifted
1 cup hot water
1/2 cup wine
Lemon peel
For the custard:
1 pint m - Coconut Pudding | 1 large coconut, grated
1 large coconut, grated
12 egg whites, beaten very light
1 lb powdered sugar
3/4 lb butter
4 Tbsps brandy
4 Tbsps wine
Puff paste crust
- Corn Starch Pudding | 4 ounces cornstarch
4 ounces cornstarch
1 1/2 pints boiling water
2 cups white sugar
Juice of a large lemon
Rind of a large lemon, grated
3 egg yolks, beaten
Crust
3 egg whites
Powdered sugar
- Gelatin Pudding
1/2 box gelatin
1/2 pint boiling water
8 ounces sugar
Juice of 2 lemons
5 egg whites
For the custard:
5 egg yolks
1 quart milk
Sugar
Vanilla extract