Recipes Featuring Egg whites
- Caramel Frosting
2 egg whites
1 cup light brown sugar firmly packed
Pinch of salt
1/4 cup water
1 tsp vanilla - Vermicelli Pudding | 1 pint milk
1 pint milk
1/4 lb vermicelli, broken into pieces an inch in length
5 egg yolks
3 egg whites
Sugar
Peel of a lemon, grated
- White Cake | 1/2 cup butter
1/2 cup butter
1 cup sugar
1/2 cup milk
Salt
3 egg whites
2 cups bread flour
4 tsps baking powder
1/2 tsp almond extract
Frosting:
1/4 cup boiling water
1 cup granulated sugar
1 egg white - Trifle | Slices of sponge cake
Slices of sponge cake
1/2 pint wine
1 1/2 pint milk
5 egg yolks
2 egg whites
Sugar
1 1/2 pint cream
Powdered sugar
Lemon
Preserved cherries
Jelly or marmalade
Macaroons
- Currant Ice | 1 quart water
1 quart water
1 lb sugar
1 pint currant juice
4 egg whites - Rum Souffle
3/4 cup butter
1/2 cup flour
1 cup milk
4 egg yolks, beaten
1 tablespoon rum
4 egg whites, beaten stiff
Foaming Sauce:
1/2 cup butter
3/4 cup sugar
3 tablespoons cream
1 tablespoon rum - Tapioca Cream Custard
3 heaping Tbsps tapioca
1 teacupful water
1 quart milk
Pinch of salt
1 cup sugar
3 egg yolks, beaten
3 egg whites, beaten stiff - Metropolitan Cake
Light part:
2 cups sugar
3/4 cup butter
1 cup milk
2 1/2 cups flour
5 egg whites
3 tsps baking powder
Dark part:
1/2 cup molasses
1/2 cup flour
1 cup raisins
1 tsp cinnamon
1/2 tsp clove - Queen of Puddings | Bread crumbs
Bread crumbs
1 quart milk
6 egg yolks
2 Tbsps butter
3/4 lb sugar
Seasoning
Fruit jam or jelly
6 egg whites, well beaten
- Leighton Cake
1 pint butter
1 pint cream
2 pints sugar
4 pints flour, sifted
2 tsps essence of almonds
12 egg whites
2 tsps yeast powder
