Custard Recipes Page 47

Recipes Featuring Custard

• Temperance Tidbits
  Lemon juice Lady fingers or sponge cake 2 cups milk, scalded 2 egg yolks, beaten 3 Tbsps sugar 1 tsp butter Salt 1/2 tsp vanilla extract For the meringue: 2 egg whites 1 Tbsp sugar Lemon
• Pistachio Fruit Ice Cream
  3 cups milk 1 1/2 cups sugar Yolks 5 eggs 1/2 teaspoon salt 1 pint heavy cream 1 1/2 cups chestnuts puree 1 teaspoon almond extract 1 tablespoon vanilla 3/4 cup glaze fruits Maraschino Green
• Chocolate Ice Cream | 3 quarts milk
  3 quarts milk 8 eggs 6 ounces chocolate 1 pint boiling water 3 heaping Tbsps arrowroot 1 1/2 lb brown sugar Vanilla
• Gelatine Frozen Pudding
  3/4 box gelatine 2 cups cold water 1 cup of boiling water 2 oranges 2 bananas sliced 12 English walnuts 6 figs Whipped Cream
• Queen of Puddings
  Slices of sponge cake Preserves or jelly 1 quart milk 4 egg yolks 4 egg whites 5-6 spoonfuls sugar Lemon juice
• Charlotte Russe | 1 pint milk
  1 pint milk 4 eggs 1 tsp essence of vanilla 1 lb powdered sugar 1 ounce gelatin 1/2 pint water 1 quart whipped cream Lady fingers
• Charlotte Russe | 7 egg yolks, beaten
  7 egg yolks, beaten 1 pint milk, scalded 1 cup warm water 1/2 box gelatin 7 egg whites, beaten to a stiff froth Powdered sugar 1 quart whipped cream Vanilla extract Sponge cake or lady fingers
• Hollandaise Sauce | 1/2 cup butter
  1/2 cup butter 2 egg yolks 1/3 cup boiling water 1/4 tsp salt Dash of cayenne 1 Tbsp lemon juice