Recipes Featuring Cheddar
- Scalloped Potatoes Au Gratin
4 medium-size potatoes, peeled & thinly sliced
3 Tbsp flour
1 tsp salt
1 cup cheddar cheese, grated
1 cup milk, scalded
2 Tbsp butter
Paprika
- Sliced Baked Potatoes
4 medium even potatoes
1 tsp salt
2-3 Tbsp butter, melted
2-3 Tbsp fresh herbs, chopped - parsley, chives, thyme or sage
OR
2-3 tsp dried herbs of your choice
4 Tbsp cheddar cheese, grated
1-1/ - Beer Cheese Bread for ABM
1 pkg active dry yeast
3 cups bread flour
1 Tablespoon sugar
1-1/2 teaspoons salt
1 Tablespoon butter
10 ounces beer, room temperature
4 ounces processed American or cheddar cheese
4 oun - Corn-Chilies-Cheese Bread
1 pkg. active dry yeast
1/2 cup cheddar cheese, shredded
3 cups bread flour
3/4 cup yellow cornmeal
1/2 cup drained, whole kernel canned corn
1 Tablespoon chopped canned chilies
1 egg
1 - Cheese Onion Bread for ABM
1-1/4 cups milk
2 Tablespoons butter or margarine
1 Tablespoon sugar
1 teaspoon salt
1/2 teaspoon garlic powder
1/8 teaspoon paprika
3-1/2 cups bread flour
1 package active dry yeast
1 - Vegetable Quiche
6 eggs
1 cup chopped and cooked spinach
1 cup mushrooms, chopped
1/2 cup chopped green onions
1 cup grated cheddar or swiss cheese
2 Tbs flour
1/2 cup milk
salt and pepper
9" pie shell
- Taco Dip
1 8oz cream cheese
1/4 c 2% milk
1 samll onion, chopped
1 8 oz jar hot taco sauce
2 tomatoes, chopped
2 c shredded cheddar cheese
chopped lettuce - Cheddar-Onion Bread
2 1/2 cups unsifted flour
1 Tbsp baking powder
1/2 tsp salt
1/2 cup mayonnaise
2 cups shredded cheddar cheese
1/2 cup minced green onions
1 egg
3/4 cup milk - Jalapeno Bread for ABM 2
1-1/8 cups warm water (110 degrees F)
1 teaspoon salt
2 Tablespoons sugar
1/2 cup sharp cheddar cheese or Monterey jack cheese, room temperature
5-1/2 Tablespoons chopped Jalapeno peppers
3 - Macaroni Cheese - Serves 4
12 ozs short macaroni
1oz butter
1oz plain white flour
Half pint milk
6 ozs strong English Cheddar cheese
2 ozs breadcrumbs
2 medium tomatoes
Extra cheese for topping
