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Celery Recipes Page 42

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Recipes Featuring Celery

  • Yellow Pickle | 2 gallons cabbage, chopped
    2 gallons cabbage, chopped 1 handful salt 1 ounce celery seed 1 ounce turmeric 1/4 lb mustard seed (black & white mixed) 5 lbs brown sugar Vinegar
  • Spring Vegetable Soup | 2 lbs shin of beef
    2 lbs shin of beef 2 lbs knuckle of veal Salt 2 carrots, sliced 1 turnip, sliced 1 leek, cut in squares 1/2 head celery, cut in squares 1 cauliflower, cut in sprigs 1/2 cup peas 1/4 tsp bakin
  • Potato Soup | 2 lbs potatoes
    2 lbs potatoes Pinch of celery seed Sprig of parsley 2 quarts white stock Pepper Salt 1 ounce butter 1/2 pint milk
  • Ox Tail Soup | 2 ox tails
    2 ox tails 2 slices ham 1 ounce butter 1 carrot 2 turnips 2 onions 1 head celery 1 bunch savory herbs Pepper 1 Tbsp salt 1 Tbsp catsup 3 quarts water
  • Cream of Cauliflower Soup | 4 cups hot White Stock II or III
    4 cups hot White Stock II or III 1 cauliflower 1/4 cup butter 1 slice onion 1 stalk celery, cut in inch pieces 1/2 bay leaf 1/4 cup flour 2 cups milk Salt Pepper
  • Almond Soup
    2/3 cup almonds 6 bitter almonds 4 tablespoons cold water 1/8 teaspoon salt 3 cups White Stock III 1 small onion 3 stalks celery 3 tablespoons butter 3 tablespoons flour 2 cups scalded milk
  • Mulligatawny Soup | 5 cups White Stock II
    5 cups White Stock II 1 cup tomatoes 1/4 cup onion, cut in slices 1/4 cup carrot, cut in cubes 1/4 cup celery cut in cubes 1 pepper, finely chopped 1 apple sliced 1 cup raw chicken, cut in dice
  • Consomme | 3 pounds beef, poorer part of round
    3 pounds beef, poorer part of round 1 pound marrow bone 3 pounds knuckle of veal 1 quart chicken stock 1/3 cup carrots, diced 1/3 cup turnips, diced 1/3 cup celery, diced 1/3 cup sliced onion
  • Oyster Soup | 1 quart oysters
    1 quart oysters 4 cups milk 1 slice onion 2 stalks celery 2 blades mace Sprig of parsley Bit of bay leaf 1/3 cup butter 1/3 cup flour Salt and pepper
  • Oyster Soup, Amsterdam Style | 1 quart oysters
    1 quart oysters water 3 tablespoons butter 3 1/2 tablespoons flour 1/2 teaspoon salt Paprika Celery Salt 1 cup cream
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