Recipes Featuring Cayenne
- Welsh Rarebit I
1 tablespoon butter
1 teaspoon corn-starch
1/2 cup thin cream
1/2 pound soft mild cheese, cut in small pieces
1/4 teaspoon salt
1/4 teaspoon mustard
Few grains cayenne
Toast or wafer crackers
- Devilled Almonds
2 ounces blanched and shredded almonds
Butter
1 tablespoon Chutney
2 tablespoons chopped pickles
1 tablespoon Worcestershire Sauce
1/4 teaspoon salt
Few grains cayenne
- Common Peas Soup
1 quart of split peas
4 quarts of water
Lean bacon
2 Head of Celery
Turnip
Cayenne pepper
Salt
Toast - Chili Sauce | 2 dozen ripe tomatoes
2 dozen ripe tomatoes
3 small green peppers or 1/2 tsp cayenne pepper
1 onion, finely cut
1/2 cup sugar
2 cups vinegar
1 Tbsp salt
1 tsp ginger
1 tsp allspice
1 tsp cloves
1 tsp cinnamon
- Soused Rock Fish
Fish
1 quart of vinegar
1/2 pint of wine
Whole mace
Whole allspice
Cayenne Pepper
Nutmeg
Garlic - Tomato Sauce | 10 lbs ripe tomatoes
10 lbs ripe tomatoes
1 pint brown vinegar
2 ounces salt
1/2 ounce cloves, ground
1 ounce allspice, ground
1/2 lb white sugar
1 ounce garlic, ground
1/2 ounce black pepper
1/2 ounce cayenne pep - Stewed Venison | Venison, sliced
Venison, sliced
1 cup water
4 ounces red wine
4 ounces currant jelly
1 Tbsp butter
1 tsp made mustard
A little yellow pickle
A little celery, chopped
A little mushroom catsup
Salt to taste
C - Tomato Soup with Stock
1 can tomatoes
2 tbsps. chopped onion
2 tbsps. flour
2 tbsps. butter
2 tbsps. green pepper
1 tsp. lemon juice
1 spig parsley
bit of bay leaf
2 cups brown stock
salt and cayenne
2 tbsps - Lobster a l"Americaine
3 live lobsters, 2 pounds each
1/4 cup olive oil
Salt, Cayenne pepper
3 ounces brandy
1 carrot, chopped
1 onion,. minced
2 bay leaves
2 glasses white wine
2 cups fish stock
6 tomatoes, peeled - Deviled Crabs | 1/2 dozen fresh crabs, boiled & minced
1/2 dozen fresh crabs, boiled & minced
2 ounces butter
1 tsp mustard powder
Cayenne pepper
Salt
Bread crumbs
