Recipes Featuring Cayenne
- Swiss Fondue
1 cup bread crumbs
2 eggs
1/2 teaspoon salt
1/2 teaspoon baking soda
1 pint milk
1/2 pound chopped cheese
dash of cayenne
1 tablespoon melted butter
- Turkish Pilaf III
1/3 cup rice
3 tablespoons butter
1/2 cup canned tomatoes
1/2 cup cold cooked chicken cut in dice
White stock highly seasoned
Salt and Cayenne
- Corn Oysters
2 cups green corn pulp
2 eggs
pepper and cayenne
1 tablespoon butter, melted
1/4 teaspoon salt
Flour - Gumbo | 1 fowl
1 fowl
1/2 cup salt pork fat
1 sliced onion
Salt
2 cups strained tomatoes
12 okra pods sliced
1 teaspoon sassafras powder
cayenne
- Creole Beans
1/2 onion, minced
2 Tbsps butter, melted
1/2 lb cheese, cut in small pieces
1 pint or more baked beans (see Baked Beans recipe)
2 green peppers, diced or shredded
Salt
Cayenne pepper
- Oysters on a Half Shell
30 Oysters in the shell
6 Teaspoons grated horse - radish
1/4 Teaspoon salt
cayenne
3 lemons cut in halves
6 Teaspoons vinegar
1 Tablespoon tomato catsup
paprika
parsley - Orange Mint Salad
pulp of 4 oranges
2 tablespoons sugar
2 tablespoons finely chopped mint
2 tablespoons olive oil
2 tablespoons lemon juice
salt and cayenne pepper
- Tomato Catsup, No.2 | 1 gallon ripe tomatoes
1 gallon ripe tomatoes
1 tsp cayenne pepper
1 Tbsp mustard seed
1/2 Tbsp whole cloves
1 Tbsp whole allspice
1 heaping Tbsp sugar
4 ounces vinegar
Salt - Mayonnaise
Yolks of 2 eggs
1 3/4 cup olive oil
1/4 cup lemon juice
Salt
Cayenne
2-3 Tbsps whipped cream (optional) - Squash Soup | 2 cups cooked and strained squash
2 cups cooked and strained squash
4 cups milk
2 slices onion
bit of bay leaf
3 tbsps. butter
3 tbsps. flour
salt and cayenne
1/2 cup cream
2 tbsps. butter
1 tsp. Liebig's beef extract
