Recipes Featuring Cayenne
- Lobster Chowder | 2 pound lobster
2 pound lobster
3 tablespoons butter
2 common crackers, finely pounded
4 cups milk
1 slice onion
1 cup cold water
Salt
Paprika or Cayenne
- Pea Soup | 1 can peas
1 can peas
2 cups cold water
1 1/2 tsps. salt
a bit of bay leaf
3 tbsps. butter
3 tbsps. flour
3 cups scalded milk
1 tbsp. chopped onion
cayenne and celery salt - Tomato Sauce | 10 lbs ripe tomatoes
10 lbs ripe tomatoes
1 pint brown vinegar
2 ounces salt
1/2 ounce cloves, ground
1 ounce allspice, ground
1/2 lb white sugar
1 ounce garlic, ground
1/2 ounce black pepper
1/2 ounce cayenne pep - Mayonnaise | 4 eggs
4 eggs
1/2 cup malt vinegar
1/4 teaspoon cayenne
2 teaspoon mixed mustard
3/4 cup butter
2 tablespoon sugar
2 teaspoon salt
2 cups cream
4 tablespoons tarragon vinegar
- Mayonnaise | 1 teaspoon mustard
1 teaspoon mustard
1/2 teaspoon salt
3/4 cup olive oil
Yolk of 1 egg
Dash of cayenne - Cheese Puff | Butter the size of an egg
Butter the size of an egg
2 tablespoons flour
1/2 pt. rich milk to be boiled with pinch of salt and cayenne pepper and 6 heaping tablespoond grated cheese. - Custard Blocks
2 egg yolks, beaten slightly
1 whole egg
1/2 cup beef stock or bouillon or milk
Salt
Pepper
Dash of cayenne - Oysters a la D'Uxelles
1 pint oysters
2 tablespoons chopped mushrooms
2 tablespoon butter
2 tablespoon flour
1/2 teaspoon salt
1/2 teaspoon lemon juice
Few grains cayenne
1 egg yolk
1 tablespoon Sherry Wine
- Oyster and Macaroni Croquettes
1/3 cup macaroni, broken in 1/2 inch pieces
1 pint oysters
1 cup Thick White Sauce
Few grains cayenne
Few grains mace
1/2 teaspoon lemon juice
1/4 cup grated cheese
- Tripe Lyonnaise
1/2 lb boiled tripe
2 ounces butter
1 Tbsp onion, chopped
1 tsp parsley, chopped
Vinegar
Salt
Cayenne
Tomato sauce
