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Carrots Recipes Page 19

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Recipes Featuring Carrots

  • Young Pullet in Wine
    Broiler or young pullet Burgundy wine Onions Bay leaves Sliced carrots Pepper Thyme Butter Mushrooms
  • Duchess Soup
    2 carrots, cubed 2 onions, chopped 1/3 cup butter 4 tablespoons flour 1 quart chicken stock 2 blades mace 1 teaspoon salt 1/8 teaspoon pepper 2 cups scalded milk 1/2 cup Parmesan cheese, grat
  • Roast Ham
    12 lb ham 1/2 cup onions, sliced 1/2 cup carrots, sliced 2 strips parsley 1/2 bay leaf 4 cloves 5 peppercorns 1 quart sweet cider Sugar Bread crumbs Dash of paprika
  • Petite Marmite
    2 pounds very lean beef 1 small fowl 1 1/2 gallons consomme 3 carrots 2 turnips 2 stalks celery 3 leeks 1/4 head cabbage Salt and pepper to taste 1 marrow bone, cooked 1 teaspoon chopped che
  • Hotchpotch | 2 lbs lean beef
    2 lbs lean beef 2 1/2 quarts stock 1 cup green beans 2 carrots, chopped 2 onions, chopped 2 stalks celery, chopped 2 turnips, chopped 1 small cauliflower, chopped 4 Tbsp butter 1 Tbsp flour
  • Mutton Haricot
    4 lbs neck, breast or loin of mutton 3 ounces butter or beef drippings 1 Tbsp browned flour 1 Tbsp brown sugar Pepper Salt 3 carrots, washed, scraped & cut in pieces about 1 inch long 2 turnips
  • Divan, Royal York
    6 orders fresh asparagus or fresh broccoli 1 young capon, 5 pounds Few carrots, onions, celery Salt and peppercorns 4 tablespoons butter 1/2 cup flour 3 egg yolks Cream Parmesan Cheese
  • French Potted Beef with Red Wine Sauce
    bottom-round of beef 2 carrots 2 onions Bay leaf Little garlic Flour 1 pint red wine Fresh tomatoes White stock or water
  • Alma Mater Soup
    Sheep's head Salted water 1 gallon of water 1 teacup of pearl barley 4 cloves Pepper Salt Sweet herbs 2 onions 2 carrots 1 turnip
  • Clear Soup
    Cut 4 pounds Lean beef 1 gallon of water 2 small small onions stick 4 cloves firmly scrape 2 small carrots add 6 blades of mace 1 bunch of parsley 1 teaspoon of celery seed salt and pepper
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