Buttermilk Recipes Page 9

Recipes Featuring Buttermilk

• Boston Brown Bread | 1 cup graham flour
  1 cup graham flour 1 cup yellow corn meal 1 cup rye meal 1 tsp salt 1 1/2 tsps baking soda Other: 2 cups buttermilk 1/2 cup molasses
• Corn Muffins | 3 eggs, lightly beaten
  3 eggs, lightly beaten 1 pint buttermilk, if very sour, use less 4 ounces cream or milk 1 tsp baking soda 2 ounces lard or butter Corn meal
• Oatmeal Cookies | 1 cup sugar
  1 cup sugar 1 cup butter 1 cup sour milk or buttermilk 1 teaspoon soda dissolved in milk 2 eggs 1 cup Quaker oats 1 cup white flour 1 cup raisins 1 cup chopped nuts (if desired)
• Cinnabon Cinnamon Rolls
  1 cup warm milk 1/2 cup white sugar 4 tsp yeast 1 egg 1/4 cup buttermilk 1/3 cup vegetable oil 1/2 tsp vanilla extract 1 tsp salt 4 - 5 cups flour Filling: 1 cup brown sugar 3 tbsp cinnamon
• Irish Brown Bread
  1 3/4 cups all purpose flour 1 3/4 cups whole wheat flour 3 Tablespoons toasted wheat bran 3 Tablespoons toasted wheat germ 2 Tablespoons old-fashioned oats 2 Tablespoons packed dark brown s
• Soft Gingerbread | 1 cup molasses
  1 cup molasses 1 cup sugar 1/2 cup butter & lard, mixed 1 cup sour milk or buttermilk 2 eggs 3 cups flour 2 tsp baking soda, dissolved in a little milk 2 tsp cinnamon 1-1/2 tsp ginger 1 tsp c
• Waffles | 1 quart flour
  1 quart flour 1 pint sour milk or buttermilk 2 ounces butter Salt 1 tsp baking soda, dissolved in a little hot water
• BROWN OATMEAL SODA BREAD
  2 1/4 to 2 1/2 cups all-purpose flour 2 teaspoons baking soda 1 teaspoon double-acting baking powder 2 teaspoons salt 2 cups whole-wheat flour 1 cup old-fashioned rolled oats plus additional
• Brittle Bread
  2 cups flour 1 tablespoons butter pinch of salt 1 teaspoon cream of tartar 2 cups buttermilk
• Newport Waffles
  1 pint Indian meal Butter 1/2 Tbsp salt 4 eggs, separated 1 quart wheaten flour 1/2 pint buttermilk or sour cream 1/2 tsp baking soda