Recipes Featuring Brandy
- John Bull's Own Plum Pudding
1 pound suet
1 pound moist sugar
1 pound currants
1 pound raisins
1 pound sultana raisins
1 pound mixed candied peel
1/2 pound bread crumbs
1/2 pound flour
1 teaspoon salt
1 teaspoon mixed sp - Coconut Pudding | 1 large coconut, grated
1 large coconut, grated
12 egg whites, beaten very light
1 lb powdered sugar
3/4 lb butter
4 Tbsps brandy
4 Tbsps wine
Puff paste crust
- Loaf Cake | 4 lbs dough, ready to bake
4 lbs dough, ready to bake
2 lbs sugar
1 lb butter
5 eggs, beaten
2 lbs raisins, seeded
Cinnamon
Nutmeg
1/2 cup brandy
- Apple Toddy
1 gallon apple brandy or whiskey
1 1/2 gallon hot water, well sweetened
1 dozen large apples, well roasted
2 nutmegs, grated
1/2 cup allspice
1/2 cup cloves
Pinch of mace
1/2 pint rum
- Raspberry Shrub
1 quart raspberry juice
1/2 lb sugar
1 pint Jamaica rum or part rum & brandy - Boiled Custards
1 quart milk
Peel of a lemon, cut very thin
Stick of cinnamon
8 egg yolks
4 egg whites
Sugar
Nutmeg, grated
Brandy or 4 Tbsp wine (optional)
- Arrowroot Gruel
1 Tbsp arrowroot
1 cup milk
1/4 tsp salt
2 Tbsp brandy or wine
A very little sugar, if desired - Blackberry Cordial | 1/2 bushel blackberries, well mashed
1/2 bushel blackberries, well mashed
1/4 lb allspice, pulverized
2 ounces cloves, pulverized
White sugar
1/2 gallon brandy
- Imperial Cake | 3/4 cup butter
3/4 cup butter
1 1/2 cups sugar
3 egg yolks
2 1/2 cups flour
3 teaspoons baking powder
1/4 cup milk
2 cups seeded raisins
1 1/2 cups currants
1 cup citron
1/2 cup candied orange peel
1/4 cup - Spiced Vinegar
1 quart cider vinegar
1/2 ounce celery seed
1/3 ounce dried mint
1/3 ounce dried parsley
1 garlic
3 small onions
3 whole cloves
1 tsp whole pepper-corns
1 tsp nutmeg, grated
Salt to taste
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