Spiced Vinegar
- 1 quart cider vinegar
- 1/2 ounce celery seed
- 1/3 ounce dried mint
- 1/3 ounce dried parsley
- 1 garlic
- 3 small onions
- 3 whole cloves
- 1 tsp whole pepper-corns
- 1 tsp nutmeg, grated
- Salt to taste
- 1 Tbsp sugar
- 1 Tbsp brandy
Add all of the above ingredients to the cider vinegar. Mix completely together. Put the mixture into a jar. Cover it well and let it stand for 3 weeks. Then strain and bottle.
Submitted by Jul 2, 2009
15 min 30 min 45 min
15 min 30 min 45 min