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Brandy Recipes Page 22

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Recipes Featuring Brandy

  • Cup Cakes | 5 large cupful of flour
    5 large cupful of flour 3 cups of sugar 2 cups of butter 1 cup of milk 7 eggs 1 glass of brandy 1 teacup of pear-lash 1 pound of raisins 1 pound of currants (picked and washed)
  • Crulla
    2 pounds of flour 1/2 pound of butter 3/4 pound of sugar 5 eggs 1 glass of brandy 1 glass rose-water Nutmeg Lard
  • Fat Cake
    1 pound of flour 1/2 pound of butter 1/4 pound of sugar 3 eggs Brandy
  • Kohilloop
    3-4 pounds of flour 1 quart of milk 8 eggs 1/2 pound of sugar 1 pound of butter Rose-water Brandy Spices 2 spoonful of thick yeast Small portion of your flour 1/2 pound of currants
  • Plum Cake | 1 lb butter
    1 lb butter 1 lb sugar 1 lb flour 10 eggs, whites & yolks beaten separately 4 Tbsp brandy 1 lb currants, washed & dried 1/2 lb raisins 1 nutmeg, grated
  • Cherry Bounce | 2 quarts wild cherries
    2 quarts wild cherries 1 gallon brandy 2 lbs powdered loaf sugar
  • Spanish Buns No. 1 | 1 1/4 pound flour
    1 1/4 pound flour 1/2 pound of butter 4 eggs 3/4 wine glassful of wine, brandy, and rose-water, 2 spoonful of spice 1 pint of milk (warmed) 1/2 pound of sugar
  • Eggnog | 3 dozen eggs, whites & yolks beaten separately
    3 dozen eggs, whites & yolks beaten separately 3 lbs sugar 1/2 gallon brandy 1/2 pint French brandy 1/2 gallon milk Nutmeg, grated
  • Side Car
    Ice 1 dash lemon juice 3/4 pony cointreau 3/4 pony brandy 1 egg white Confectioner's sugar
  • Mince Meat | 1/2 lb butter
    1/2 lb butter 2-1/2 lbs brown sugar 3 lbs beef neck, boiled 1-1/2 lbs suet 2-1/2 lbs white sugar 2 Tbsp cinnamon 2 Tbsp nutmeg 2 Tbsp mace 2 Tbsp allspice 2 Tbsp salt Juice of 3 lemons Rind
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