Recipes Featuring Brandy
- Fruit Cake | 1 lb powdered sugar
1 lb powdered sugar
1 lb butter
1 lb flour
12 eggs, whites & yolks separated
2 lbs raisins, seeded
2 lbs currants, washed & dried
1/2 lb citron, cut in little strips
1 Tbsp powdered mace
1 Tbs - Brandied Figs
4 lbs figs
4 lbs sugar
2 cups water
2 inches vanilla bean
Brandy - Irish Potato Pudding
1 lb Irish potatoes, mashed
1 lb sugar
2 cups butter
5 eggs
4 ounces cream
4 Tbsps brandy - Chocolate Charlotte Russe | 1 pint cream whipped until stiff
1 pint cream whipped until stiff
3/4 cup powdered sugar
2 ounces Lowneys Premium Chocolate or
1/4 cup Lowneys cocoa
3 egg whites
1/4 teaspoon salt
1 teaspoon vanilla or
1 tablespoon brandy - Gelatin Jelly | 1 pint cold water
1 pint cold water
1 box gelatin
3 pints boiling water
1 pint wine
Juice of 3 lemons
Peelings of 3 lemons, thinly cut
2 ounces vinegar
1 1/2 lbs loaf sugar
4 Tbsps French brandy
Mace or any sp - Roman Punch, No.2 | 2 quarts lemonade
2 quarts lemonade
1 Tbsp lemon extract
Brandy
Jamaica rum
- Lemon Pudding | 1/2 lb sugar
1/2 lb sugar
1/4 lb butter
5 eggs, yolks & whites beaten separately
Rinds of 2 lemons, grated
Juice of 3 lemons
1 Tbsp brandy
Puff paste
- Rice Pudding | 1 cup rice
1 cup rice
1 pint milk
1/2 lb butter
1 lb sugar
6 eggs, beaten until light
Wine or brandy
1 nutmeg, grated
Puff paste
- Lobster a l"Americaine
3 live lobsters, 2 pounds each
1/4 cup olive oil
Salt, Cayenne pepper
3 ounces brandy
1 carrot, chopped
1 onion,. minced
2 bay leaves
2 glasses white wine
2 cups fish stock
6 tomatoes, peeled - Sauterne Punch
2 quarts Sauterne
2 quarts charged water
2 jiggers brandy
1 jigger apple brandy
1/4 cup pineapple juice
Juice of 6 lemons
Sugar syrup
Sliced fruits
