Black pepper Recipes Page 17

Recipes Featuring Black pepper

• Walnut Catsup | 1 quart walnut liquor
  1 quart walnut liquor 1 ounce allspice 1 ounce black pepper 1 ounce ginger, finely bruised 1 pint vinegar 1 ounce salt 8 eschalots or 1 ounce horseradish
• Bay Sauce
  Young walnut leaves 1 quart salt 1 handful horseradish 1/2 dozen onions, chopped 2 tsps allspice 1 Tbsp black pepper, ground Vinegar 1 Tbsp ginger, ground (optional)
• Mushroom Catsup | 8 quarts large mushrooms
  8 quarts large mushrooms 3/4 lb salt Black pepper Allspice Ginger Mace
• Cucumber Catsup | 1 dozen cucumbers, grated
  1 dozen cucumbers, grated 4 large onions, grated 4 Tbsps salt 4 tsps black pepper 1 quart strong vinegar
• Cut Cabbage Pickle
  1 gallon cut cabbage 1 handful horseradish 3 Tbsps black pepper 1/2 Tbsp red pepper
• Pickled Butternuts and Walnuts
  100 butternuts and walnuts Brine 1 ounce black pepper 1 ounce ginger root 1/2 ounce cloves 1/2 ounce mace 1/2 ounce nutmeg 2 large spoonfuls mustard seed 1 gallon cider vinegar
• Walnut Pickle | Walnuts
  Walnuts Salt Vinegar 7 ounces ginger 7 ounces garlic 7 ounces salt 7 ounces horseradish 1/2 ounce red pepper 1/2 ounce orange peel 1/2 ounce mace 1/2 ounce cloves 1 ounce black pepper
• Leesburg Chow-chow
  4 quarts green tomatoes 2 large heads cabbage 15 large white onions 25 cucumbers Salt Vinegar 1 pint horseradish, grated 1/2 pint small white onions 1/2 lb white mustard seed 1 ounce celery s
• Daube Froide
  Beef shin 1 heaping tsp flour 1 Tbsp butter Red pepper Black pepper Salt Celery seed
• Cabbage Pickle
  Cabbage Salt 2 gallons strong vinegar 1 pint white mustard seed 4 ounces ginger 3 ounces black pepper 3 ounces allspice 1 ounce mace 1 ounce cloves 1 ounce turmeric 1 large handful horseradi