Recipes Featuring Anchovy
- Boiled Mackerel
Mackerel
Vinegar
2 teaspoonfuls of lemon pickle
1 meat-spoonful of walnut ketchup
Blade or two of mace
1 anchovy
Slice of lemon
Flour
Butter - Lobster Sauce | 1/2 pint of water
1/2 pint of water
Mace
Pepper
3/4 pound of butter
Anchovy - Scotch Woodstock
4 "hard-boiled" eggs
3 tablespoons butter
1 1/2 tablespoons flour
1 cup milk
1/4 teaspoon salt
Few grains cayenne
Anchovy sauce
- Vermicelli Soup | 4 ounces of butter
4 ounces of butter
Knuckle of veal
Scrag of mutton
Shank of ham
3 or 4 blades of mace
2 or 3 carrots
2 parsnips
2 large onions
Clove
4 or 5 heads of celery
Sweet herbs
Anchovy
2 ounces of - Savory Rabbit
6 slices bread
Butter
Minced ham or anchovy paste
4 oz grated cheese
2 Tbsp ale or thin cream
Seasoning to taste - Lobster Cream I
2 pound lobster
1/2 cup soft stale bread crumbs
1/2 cup milk
1/4 cup cream
2 teaspoons anchovy sauce
1/2 teaspoon salt
Few grains cayenne
White 3 eggs
- Savory Grill
1 tablespoon of Worcestershire sauce
1 teaspoon of chutney sauce
1 teaspoon of Yorkshire relish
1/2 teaspoon of anchovy sauce
Butter the size of a walnut
- Moulded Salmon
1/2 pound of cold salmon
2 eggs beaten light
2 tablespoons of butter (melted but not hot)
1 tablespoon fine bread crumbs
Seasoning of salt
Pepper and mince parsley
- Steamed Salmon
1 can of salmon
1 cup of fine bread crumbs
1 teaspoon of chopped parsley
2 eggs
1 tablespoon melted butter
A little milk - Herring Salad | 3 salt herrings
3 salt herrings
15 cooked, peeled potatoes
3 apples
1/4 pound cold meat
1/8 pound tongue sausage
2 salt pickles
2 pepper pickles
1/4 pound canned beets
3 hard cooked eggs
1 onion
4 tablespoo