Turtle soup Recipes

Recipes Featuring Turtle soup

• Turtle Soup | 4-5 lbs turtle
  4-5 lbs turtle 1/2 gallon water 2 Tbsps allspice 1 Tbsp black pepper 2 Tbsps butter Salt to taste 1 small handful pot marjoram, thyme & parsley tied together 2 large onions 2 lemons, sliced 1
• Turtle Soup | Turtle
  Turtle 2 onions Parsley Thyme Salt Pepper Cloves Allspice Brown flour Butter 4 Tbsps claret or Madeira wine
• Mock Turtle Soup | 3 or 4 tablespoons shortening
  3 or 4 tablespoons shortening Calf's feet, veal and beef bones Sliced carrots Turnips Onions Celery Flour, Beef stock Vinegar Salt, pepper and spices Mushrooms Chopped hard-cooked eggs Cho
• Turtle Soup from Beans
  1 quart black beans Thyme 1 tsp summer savory 1 tsp parsley 1 Tbsp butter Salt Pepper 4 hard-boiled egg yolks, quartered Meat balls 1 slice of lemon 2 Tbsps wine
• Mock Turtle Soup | 1 calf's head
  1 calf's head 5 cloves 5 allspice berries 1/3 cup onion, sliced 1/3 cup carrot 2 cups brown soup stock 1/4 cup butter 1/2 cup flour 1 cup stewed tomatoes 1 cup meat Juice of 1/2 lemon Madei
• Green Turtle Soup | 1 can green turtle
  1 can green turtle 4 cups brown stock 4 cloves, 6 peppercorns bit of bay leaf blade of mace cayenne 1 sliced lemon sprig each of savory, marjoram, thyme and sage 1/4 cup onion 3 tablespoons f
• Mock Turtle Soup | 1 calf's liver
  1 calf's liver 1 calf's heart Small knuckle veal 2 quarts water 1 onion, chopped Salt Pepper 1/2 tsp ground cloves 2 Tbsp brown flour Yolks of 4 hard boiled eggs, cut in pieces Lemon
• Mock Turtle Soup | 1 calf's head and 2 feet
  1 calf's head and 2 feet 2 veal cutlets 1 pint browned flour 5 onions 1 lemon A little savory, thyme and marjoram 5 eggs boiled hard A few spices 2 wineglasses port or sherry
• Green Turtle Soup
  1 turtle 2 onions Bunch of sweet herbs Pepper Salt Juice of 1 lemon 5 quarts water 2 Tbsps Madeira Flour For force meat balls: 6 Tbsps turtle meat, very finely chopped 2 hard-boiled egg y
• Mock Turtle Soup
  1 calf's head 4 quarts water 1 glass Madeira wine 1 tablespoon Worcestershire Sauce 2 tablespoons flour 2 tablespoons butter 1 carrot, chopped 2 onions chopped 1 tablespoon chopped parsley 1