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Tomatoes Recipes Page 12

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Recipes Featuring Tomatoes

  • Pot Roast Pie
    1 medium sized green pepper Leftover pot roast, thinly sliced Bread crumbs Gravy 4 good sized tomatoes Salt Pepper Butter
  • Creole Soup | 1 quart brown soup stock
    1 quart brown soup stock 1 pint tomatoes 3 Tbsp green peppers, chopped 2 Tbsp onion, chopped 1/4 cup butter 1/3 cup flour Salt Pepper Cayenne 2 Tbsp horseradish, grated 1 tsp vinegar 1/4 cu
  • Creole Soup
    1 onion, sliced 1 Tbsp butter 1 can tomatoes 1 carrot, thinly sliced 3 sprigs parsley 1 small sprig thyme 1 blade mace 3 cloves 2 quarts boiling water 2 ounces rice salt & pepper to taste
  • Tomato Catsup | 1 pint water
    1 pint water Ripe, red tomatoes 2 Tbsps horseradish 2 Tbsps white mustard seed 2 Tbsps celery seed 2 Tbsps black pepper, grounded 2-3 races ginger, beaten fine 3-4 onions, finely chopped A lit
  • Meat Loaf
    1 1/2 pounds beef 1 pound pork 1/2 pound ham 2 eggs 1 cup cracker crumbs 1 cup water 1/2 cup tomatoes or 1 small cup pimientos Salt and pepper to taste Onion, sliced (optional) Slices of bac
  • Tomato Bouillon with Oysters | 1 can tomatoes
    1 can tomatoes 1 1/2 quarts brown stock 1 onion, chopped 1/2 bay leaf 6 cloves 1 tsp peppercorns 1 pint oysters, parboiled Pepper Salt Dash of Tabasco sauce Egg white
  • Indian Relish
    2 head cabbage 1/2 peck green tomatoes 1/2 doz. large onions 6 heads celery 3 green peppers 3 red peppers 1 cup salt 1/2 Gallon Vinegar 1 tablespoons whole mustard seed 1 tablespoon allspic
  • Tomato Soup I
    1 quart tomatoes, raw or canned 1 pint water 12 peppercorns Bit of bay leaf 4 cloves 2 tsps sugar 1 tsp salt 2 Tbsps butter 3 Tbsps flour 1 slice onion
  • Soup Begue
    3 lbs fowl (young) 3 Tbsp butter 2 quarts cold water 1 tsp salt 1 cup green Lima beans, parboiled 1 cup sweet corn 1 cup celery, diced 1/2 cup tomatoes, stewed Pepper 1 cup cream
  • Spanish Pickles | 3 dozen large & full grown cucumbers, cut in pieces
    3 dozen large & full grown cucumbers, cut in pieces 4 large green peppers, cut in pieces 1/2 peck small white onions 1/2 peck green tomatoes, cut in pieces 1 pint salt 1 ounce mace 1 ounce long,
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