Recipes Featuring Sherry
- Stewed Turtle (Terrapin)
4 turtles
1/2 pint water
Flour
Salt
Black pepper
Cayenne pepper
Small blade of mace
1/2 cup brandy
1/2 pint sherry
1/2 pint cream
1/2 lb butter
- Ham a la Comtoise
1 ham
Powdered sugar
2 glasses sherry wine
2 ladles rich broth
2 pounds sauerkraut
Demi-glace Sauce - Celery Oysters
20 oysters
1 gill oysters liquor
1/2 cup celery minced
1 gill of cram
2 tablespoons butter
1 gill sherry or Madeira
1 teaspoon each of salt and paprika
- Fish Salad | 4 flounders or any medium sized fish
4 flounders or any medium sized fish
Pepper
Salt
1 Tbsp mixed mustard
1/2 cup vinegar
1/2 lb butter
Worcestershire sauce
Sherry wine - Lobster a la Newburg | 2 lbs lobster
2 lbs lobster
1/4 cup butter
1/2 tsp salt
1 Tbsp sherry wine
1 Tbsp brandy
1/3 cup thin cream
2 egg yolks, slightly beaten
Few grains of cayenne
Nutmeg, grated - Meat Jelly for Boned Turkey
2 ounces gelatin
3 eggs, with shells
4 Tbsps sherry, port or Madeira wine
1 quart liquor, strained
Pinch of turmeric
- Sweetbread Mousse
Sweetbread
1/3 cup breast meat of a raw chicken
White of one egg
3/4 cup heavy cream
Filling.
1 tablespoon butter
1 tablespoon corn-starch
1/4 cup White Stock
1/3 cup parboiled sweetbread c - Stewed Water Turtles or Terrapins
Terrapins
Salt
Butter
1 egg yolk, beaten
Madeira or sherry
Powdered nutmeg
Mace
1/2 cup currant jelly
Pinch of cayenne pepper
Butter - Lobster a la Delmonico
2 pound lobster
1/4 cup butter
3/4 tablespoons flour
1/2 teaspoon salt
Few grains cayenne
Slight grating nutmeg
1 cup thin cream
Yolks 2 eggs
2 tablespoons Sherry wine
- Lobster Newburg
1 lobster
1/4 cup melted butter
Paprika
1/2 cup cream
1/4 cup sherry wine
2 beaten egg yolks
Toasted corn bread
