Sausage Recipes

Recipes Featuring Sausage

• Bologna Sausage
  2 lbs lean pork 2 lbs lean veal 2 lbs lean beef 2 lbs bacon or fat salt pork 1 lb beef suet 10 Tbsps sage, powdered 1 ounce parsley 1 ounce summer savory 1 ounce marjoram & thyme mixed 2 tsps
• Sausage & Rice Cakes
  1 cup cooked rice 1 egg, unbeaten 2 Tbsps fried sausage, very finely chopped Butter or drippings
• Sausage Croquettes | 1 lb sausage meat
  1 lb sausage meat 2 eggs, well beaten Bread crumbs
• Braised Mett Sausage with Sauerkraut
  2 pounds sauerkraut 2 green apples, cored, peeled and sliced 1 quart water 1/3 cup sugar 1/2 cup butter 1 glass white wine Salt and pepper 2 pounds country mett sausage Mashed potatoes
• Sausage Meat
  25 lbs lean pieces cut from the shoulder & tenderloin 15 lbs fat from the back of the chine 1 lb salt 1/2 lb black pepper 4 ounces allspice 1 ounce sage Lard, melted
• Bologna Sausage | 10 lbs ground beef
  10 lbs ground beef 4 lbs ground pork 6 ounces salt 1 ounce black pepper 1/2 ounce cayenne pepper Sage
• Fried sausage
  sausage
• Vegetable Sausage
  1 cup cooked rice 1 egg salt and sage 1/2 cup nuts
• Sausage Au Gratin
  6 frankfurters butter 12 potatoes 3 tablespoons tomato puree 3/4 cup whipped cream.
• Cheese and Sausage Bread
  1 lb bread FILLING: 1 lb hot bulk sausage, cooked and drained 1 lb mozzarella cheese, grated 2/3 cup grated Parmesan cheese Cayenne pepper to taste Onion powder to taste Garlic powder