Recipes Featuring Potatoes
- Red Beet Has
Beets
Butter
Potatoes
Seasoning
- Twentieth Century Hash
6 medium sized potatoes, baked
1 Tbsp butter
1 Tbsp cream or milk
1 tsp salt
Pepper
1 cup leftover beef, well seasoned & chopped
Gravy, stock or Worcestershire sauce
- Potato Paste
1 1/2 pounds boiled potatoes
2 teaspoons milk
2 tablespoons butter
crumbs
Salt and pepper
2 egg yolks
cold, boiled cauliflower
grated cheese
cream sauce
- Shepherd's Pie
Leftover roast beef, minced
Mashed potatoes
Salt
Pepper
Butter
Roast beef gravy - Corned Beef Hash | 2 cups meat, chopped rather coarse
2 cups meat, chopped rather coarse
2 cups potatoes, chopped
2 Tbsps butter, melted
Milk or stock
Salt
Pepper
- Corned Beef & Beet Hash
Cooked corned beef, chopped
Boiled potatoes, chopped
Cooked beets, chopped
Salt
Pepper
Thin slices of fat salt pork or bacon
- Lamb's Liver Hash
Leftover liver and heart
Mashed potatoes
Stock or gravy
Bacon fat
- Potato Soup
2 cups potatoes, boiled until soft
1 cup onions
1 dessertspoonful butter
1 tsp salt
1 Tbsp cornstarch mixed with water
1 quart milk - Klub
3 cups blood
3 cups cold water
1 1/2 Tbsps salt
1 Tbsp allspice
1 Tbsp butter
Graham flour
Grated potatoes - Roast Goose
1 young goose
Dressing:
4 onions
1 cup mashed potatoes
1/2 tsp thyme
2 sprigs parsley
4 apples, peeled and cored
1/2 tsp sage, powder
Salt
Pepper
1 1/2 Tbsps lard or oil