Recipes Featuring Pickle
- Sauce Piquante
1 heaping tablespoon butter
vegetable stock
2 olives
1 heaping tablespoon flour
1 small cucumbers pickle
a few capers
salt and pepper to taste
- Pheasants and Partridges- Roasted
Pheasants or partridges
Flour
Butter
Scrag of mutton
1 teaspoonful of ketchup
1 teaspoonful of lemon pickle - Pickled Walnuts | Walnuts
Walnuts
Pickle
Vinegar
1 gallon cider vinegar
1 ounce whole pepper
1 ounce cloves
1/2 ounce mace
1/2 ounce nutmeg
Mustard seed
- Elder Flower Vinegar
2 gallons of strong cider-vinegar
Tarragon vinegar
Lemon pickle
Cauliflower - Stewed Fish
Fish
1/2 a tumbler of wine
Pepper and salt
3 or 4 onions
Crust of bread toasted
1 anchovy
Lump of butter
Flour
Ketchup
Walnut pickle - Boiled Mackerel
Mackerel
Vinegar
2 teaspoonfuls of lemon pickle
1 meat-spoonful of walnut ketchup
Blade or two of mace
1 anchovy
Slice of lemon
Flour
Butter - Shrimp (or Crab) Stuffed Sole
1 1/2 lbs fillet of sole
1 can salad shrimp or crab meat
1 large dill pickle, finely chopped
1 medium onion, finely chopped
1/2 cup cracker crumbs
1/2 cup mayonnaise
Salt
Pepper
1 can cream of - Swiss Sandwich
Swiss cheese
dill pickle
prepared mustard
rye bread
- Hashed Veal
Veal
Gravy
Lemon-peel
1 tablespoonful of lemon pickle
Flour
Butter
1 teaspoonful of cream - Yellow Pickled Cucumbers
Half-grown cucumbers
Salt
Alum
For the pickle:
1 gallon vinegar
2 ounces turmeric
1/2 lb English mustard
1/4 lb ginger
1/4 lb white pepper
1/4 lb curry powder
3 blades of mace
1/2 ounce c