Recipes Featuring Parsley
- Pototes en Surprise
Potato Croquette
Creamed Chicken
Shrimp
Peas
Crumbs
Egg
Fat - Roast Beef | Beef
Beef
Salt
Pepper
- Boiled Mackerel
Mackerel
Vinegar
2 teaspoonfuls of lemon pickle
1 meat-spoonful of walnut ketchup
Blade or two of mace
1 anchovy
Slice of lemon
Flour
Butter - Wild Duck
2 wild ducks, 2 1/2 pounds each
6 strips bacon
1 cup ketchup
1/4 cup Worcestershire Sauce
1/4 cup A-1 Sauce
1/2 cup chili sauce
- Potato Puree
1 pint potatoes chopped
1/2 onion chopped fine
1 quart milk
Butter
Salt and pepper
Yolk of egg - Halibut Timbales I
1 pound halibut
1/2 cup thick cream
3/4 teaspoon salt
Few grains cayenne
1 1/2 teaspoons lemon juice
White 3 eggs
- Shirred Eggs | 2 eggs
2 eggs
1 Tbsp butter
Salt and pepper to taste - Fricassee of Lobster and Mushrooms
2 pound lobster
1/4 cup butter
3/4 pound mushrooms
Few Drops onion juice
1/4 cup flour
1 1/2 cups milk
Salt
Paprika
2 tablespoons Sherry Wine - Lobster Cream I
2 pound lobster
1/2 cup soft stale bread crumbs
1/2 cup milk
1/4 cup cream
2 teaspoons anchovy sauce
1/2 teaspoon salt
Few grains cayenne
White 3 eggs
- Sago Soup
5 tablespoons sago
1 quart tomato stock
seasoning
