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Oranges Recipes Page 19

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Recipes Featuring Oranges

  • Mince Meat (with Beef)
    2 pounds boiled beef (chopped) 2 pounds beef suet 4 pounds apples 2 pounds raisins 2 pounds currants 1 teaspoon salt 2 oranges, large 2 pounds powdered sugar 1 quart whiskey 1 wineglass rose
  • Salad of Mixed Fruits
    Pineapple 4 oranges 4 bananas Gra pes 1/2 pint clear sugar syrup 1/2 ounce brandy
  • Orangeade
    Juice of 6 oranges 2 Tbsps sugar
  • Fruit Punch | Juice of 8 lemons
    Juice of 8 lemons Juice of 4 oranges Sugar 2 quarts water Grapes 1/2 cup raspberry or blackberry juice (optional)
  • Orange Omelet | 4 eggs
    4 eggs 4 Tbsps water 1/4 tsp salt 2 Tbsps butter 2 oranges Sugar to taste
  • Tea Punch | 1 quart water
    1 quart water Juice of 3 lemons 1/2 cup sugar Yellow rind of 3 lemons, shaved 1 pint cold tea, more if preferred, or currant, raspberry or grape juice Pieces of shredded pineapple, canned or fres
  • Black-Eyed Susan Salad
    1 package cream cheese (3 ounces) 1/2 teaspoon salt 3 oranges, peeled and sectioned 12 lettuce leaves 1 hard-cooked egg yolk, sieved 6 tablespoons French dressing
  • Steamed Orange Puffs
    1/3 cup shortening 2/3 cup sugar 2 eggs, whites & yolks separated Rind of 2 oranges, grated Juice of 2 oranges, strained Dry ingredients: 1 1/2 cups flour 1/6 tsp salt 1 1/2 tsps baking powd
  • Shrub
    1 gallon of new milk 2 quarts of red wine 6 lemons 4 Seville oranges (pare them very thin) 12 oranges 12 lemons 2 gallons of rum 1 gallon of brandy 2 pounds of double-refined sugar
  • Milk Punch
    6 oranges 6 lemons 4 quarts water 1 quart new milk 1 quart rum 1 pint brandy 2 pounds sugar
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