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Nutmeg Recipes Page 95

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Recipes Featuring Nutmeg

  • Bread Fritters | Slices of bread, half an inch thick
    Slices of bread, half an inch thick 3 egg yolks 2 ounces milk Pinch of salt Butter Lard Sugar Cinnamon
  • Bengal Custard
    1 quart of milk 3 tablespoons of rice flour 3 well-beaten eggs 3 tablespoons of sugar
  • Yellow Pickled Cucumbers
    Half-grown cucumbers Salt Alum For the pickle: 1 gallon vinegar 2 ounces turmeric 1/2 lb English mustard 1/4 lb ginger 1/4 lb white pepper 1/4 lb curry powder 3 blades of mace 1/2 ounce c
  • Sponge Pudding | 1 1/2 tablespoons butter
    1 1/2 tablespoons butter 4 tablespoons flour 5 tablespoons white sugar 6 eggs, whites and yolks beaten separately 1 pint sweet milk
  • Baked Lo0bster a la
    Lobster: 1 live lobster (12 ounce lobster) Buttered bread crumbs Parsley garnish 1/2 lemon Stuffing: 2 cups medium white sauce 2 small shallots, chopped fine 3 ounce mushrooms, chopped fine
  • Frozen Egg Nog with Brandy
    16 egg yolks 1 pound sugar 16 eggs whites, beaten stiff 1 quart milk 1 pint brandy 1/2 point rum
  • Almond Macaroons | 1/2 pound sweet almonds
    1/2 pound sweet almonds 1/2 pint white sugar 2 egg whites, beaten
  • Baked Lobster a la Parker
    Lobster: 1 live lobster (12 ounces lobster) Buttered bread crumbs Parsley garnish 1/2 lemon Stuffing: 2 cups medium white sauce 2 small shallots, chopped fine 3 ounces mushrooms, chopped fin
  • Ribbon Cake
    2 cups sugar 3 eggs 2/3 cup butter 1 cup milk 3 cups flour A pinch of salt 1 teaspoon saleratus or 3 of baking powder Flavor with lemon or almond
  • Sherry Egg Nog
    2 teaspoons sugar 1 fresh egg 2 wine glasses of sherry 1/2 glass cracked ice 1/2 glass milk
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