Mutton Recipes Page 2
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- Scrambled Mutton | 2 cups cold mutton, chopped
2 cups cold mutton, chopped 2 Tbsps hot water 1 Tbsp butter 3 eggs Pepper Salt - Hodge Podge of Mutton
Neck of mutton Lettuce Turnips Carrots 4-5 onions Pepper and salt - Mutton Cutlets | Mutton cutlets
Mutton cutlets Pepper Salt Butter - Mutton Chops | Mutton chops
Mutton chops Pepper Salt Butter 1 egg, beaten stiff Cracker crumbs, pounded - Broiled Mutton Chops
Loin of mutton Pepper Salt Butter - Curried Mutton
1 pint stock Juice of 1/2 lemon 2 ounces butter 1 teaspoon sugar Boil together slowly 2 pounds raw or rare mutton, cut in inches Salt, pepper and curry - Stewed Mutton
Cold mutton, sliced 1 cup water 4 ounces red wine 4 ounces currant jelly 1 Tbsp butter 1 tsp made mustard A little yellow pickle A little celery, chopped A little mushroom catsup Salt to tast - Quick Mutton or Lamb Curry
1. 2 pounds of stew meat (lamb or goat meat) cut in 1 inch squares. Do not remove the fat unless it is too much. 2. 1 whole onion diced 3. two potatoes cut in small squares with skin on ( make sure - Breaded Mutton Chops
6 mutton chops Salt Pepper Egg Crumbs - Mutton Broth | 3 pounds mutton (from the neck)
3 pounds mutton (from the neck) 2 quarts cold water 1 teaspoon salt Few grains pepper 3 tablespoons rice or 3 tablespoons barley