Recipes Featuring Mint
- Split Pea Soup | 2 quarts cold water
2 quarts cold water
1 1/2 cups split peas
Ham bone
2 stalks celery
1 small onion
1 tsp salt
1/8 tsp pepper
1 tsp chopped mint, fresh or dried
1 cup evaporated milk - Pea Soup | 1 can peas
1 can peas
1/2 cup water
1 slice onion or sprig of mint
2 cups thin white sauce (see Thin Cream Sauce recipe) - Spiced Vinegar
1 quart cider vinegar
1/2 ounce celery seed
1/3 ounce dried mint
1/3 ounce dried parsley
1 garlic
3 small onions
3 whole cloves
1 tsp whole pepper-corns
1 tsp nutmeg, grated
Salt to taste
1 - Sauterne Cup
Ice
1 pony each of brandy, yellow Chartreuse, and French maraschino
1 pint charged water
1 quart Sauterne
1 pony curacao
Juice of 1/2 lemon
4 slices of orange
4 slices of pineapple
2 pieces cu - Meat Fritters
1 cup finely chopped cold meat: beef, lamb, or chicken, etc.
Salt, pepper and a little onion juice, lemon, mint, or other flavoring
1 Tbsp chopped parsley
1 cup flour
1 egg
2 tsps baking powder
- Soup Maigre | 6 cucumbers
6 cucumbers
4 heads lettuce
2 onions, blanched
1 cup spinach
Sprig of mint
1 pint green peas, parboiled
Small piece ham
4 Tbsp butter
- Watermelon Relish
1 pound cooked watermelon rind, diced
3/4 pound sugar
1 cup hot water
1 medium lemon sliced very thin
2 tablespoons vinegar
1 spray fresh mint
- Indian Chicken Curry | 1 stewed chicken
1 stewed chicken
1 cup rice
1 onion, sliced
1/2 clove garlic
1/2 teaspoon ginger
1/4 cup olive oil
1 1/2 tablespoons curry powder
2 tablespoons flour
1/2 cup white wine
1 cup chicken broth
4 - Roasted Hind Quarter of Lamb
Hind quarter of lamb
Cayenne pepper
Salt
flour
Browned flour
- A Candy Bouquet
Gumdrops
Sugar syrup
Lace paper doily
Cardboard
Fine wire
Green tissue paper
Silver foil
