Mace Recipes Page 35

Recipes Featuring Mace

• Spiced Beef | 8-10 lbs thin flank
  8-10 lbs thin flank 1/2 ounce saltpetre 1/2 ounce bay salt 3 ounces common salt 1/4 lb coarse sugar Sweet herbs, chopped 1/2 pint water 1/2 lb suet Spices: 1 ounce black pepper 1 ounce all
• Ragout of Cold Turkey Roast
  Cold turkey roast Leftover gravy Pepper Salt 1/8 tsp powdered mace or 1 blade of mace 2 Tbsps tomato catsup or mushroom catsup 1 Tbsp lemon juice 4 Tbsps wine
• Potted Tongue or Ham
  1 lb lean, cold boiled tongue or ham 1/4 lb fat or 2 ounces butter Cayenne pepper Mace, pounded Allspice Clarified butter or fat
• Chicken and Oyster Croquettes
  1 cup of cold chicken 1 saucer of cold, escalloped oysters 1/2 cup sifted bread crumbs Pepper Salt Mace 1 egg Lemon, Sliced
• Vermicelli Soup | 4 ounces of butter
  4 ounces of butter Knuckle of veal Scrag of mutton Shank of ham 3 or 4 blades of mace 2 or 3 carrots 2 parsnips 2 large onions Clove 4 or 5 heads of celery Sweet herbs Anchovy 2 ounces of
• Green Pickle
  3 lbs sugar 1/2 ounce ground mace 1/2 ounce ground black pepper 1 ounce ground ginger 1/2 ounce allspice 1/5 ounce cloves 1/2 Tbsp salt 1/2 ounce celery seed 2 1/5 ounces cinnamon, powdered
• Veal Loaf | 2 lbs ground veal
  2 lbs ground veal 1/2 lb ground pork 3 Tbsps powdered cracker 1 Tbsp sage 2 Tbsps butter 1 tsp black pepper 1 tsp mace Salt to taste 1 egg, well beaten
• Pickled Purple Cabbage
  Cabbage, cut into quarters Salt Vinegar Mace Allspice Cinnamon Black pepper Sugar Celery seed
• Baked Calf's Head | Calf's head
  Calf's head Pepper Salt Cloves Mace Thyme Spoonful of butter Flour Bread crumbs 4 Tbsps wine Force-meat balls Hard boiled eggs
• Bread Sauce | 1 pint of milk
  1 pint of milk 3/4 a pound of the crumb of a stale loaf 1 onion pounded mace cayenne and salt to taste 1 ounce of butter