Recipes Featuring Mace
- Tongues-Potted
Tongue
1 ounce of saltpetre
4 ounces of brown sugar
1 pound of clarified butter mace
Pepper
Salt - Cup Cake | 2/3 cup butter
2/3 cup butter
2 cups sugar
4 eggs, well beaten
1 cup milk
3 1/4 cups flour
4 tsps baking powder
1/4 tsp mace - Red Currant Marmalade
6 pounds currants
1/2 pound raisins
6 pounds sugar
6 oranges
1/2 teaspoon mace
1/2 teaspoon cinnamon
- Spiced Pears | 7 lbs pears, pared & cut in half
7 lbs pears, pared & cut in half
3 lbs brown sugar
1-1/2 pint cider vinegar
1 ounce whole cloves
1/2 ounce mace
- Oyster and Macaroni Croquettes
1/3 cup macaroni, broken in 1/2 inch pieces
1 pint oysters
1 cup Thick White Sauce
Few grains cayenne
Few grains mace
1/2 teaspoon lemon juice
1/4 cup grated cheese
- Superior Loaf Cake
2 cups butter
3 cups sugar
2 small cups milk
7 cups flour, sifted
4 eggs, separated
4 ounces seeded raisins
4 ounces currants, washed and dried
4 ounces citron, sliced
1 Tbsp powdered cinnamon - Veal and Ham Pie
2 pounds of cutlets
1/2 pound of boiled ham
2 tablespoonfuls of minced savory herbs
1/4 teaspoonful of grated nutmeg
2 blabed of pounded mace
pepper and salt to taste
a strip of lemon peel finel - Creamed Shrimp, Concordia
2 hard-boiled eggs
1.1 pound shrimp, boiled, shelled and cleaned
1/8 tsp paprika
1/8 tsp mace
2 cups white sauce - Tapioca Cream Soup
1 quart white stock
1 pint cream or milk
1 onion
2 stalks celery
1/3 cup tapioca
2 cups cold water
1 Tbsp butter
Small piece of mace
Salt
Pepper
- Croquettes of Lobster
Meat of 1 fine lobster well boiled
2 eggs
2 tablespoons of butter
1/2 cup of bread crumbs
1 teaspoonful of anchovy sauce.
Yolks, 2 eggs boiled and rubbed to powder, then beaten into the butter
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