Recipes Featuring Macaroons
- Macaroons No. 2 | 1 pound of almonds
1 pound of almonds
Orange or rose-water
1 pound of fine loaf-sugar,
Whites of 4 eggs - Macaroons No.1 | whites of two eggs
whites of two eggs
1 cup powdered sugar
1 cup nut meats, chopped
1 package of dates, chopped fine
- Macaroons | 1 lb almonds
1 lb almonds
Rose water
10 egg whites
1 lb powdered sugar
1 Tbsp flour
Butter
- Baked Bananas with Jelly Sauce
12 bananas
3/4 cup powdered macaroons
1/2 cup red currant jelly
2/3 cup boiling water
1 tablespoon arrowroot
1 tablespoons cold water
1 1/2 tablespoons butter
1 teaspoon lemon juice
- Martha Washington Pie
4 ounces blanched almonds
4 ounce powdered sugar
2 eggs
2 ounce macaroons
2 ounce melted butter
1/2 gill rum
1/2 teaspoon ground cinnamon
6 drips orange flower water - Macaroon Custard Pie Filling
1 egg white, unbeaten
3 eggs, beaten
1 scant cup sugar
1/8 tsp salt
1 pint milk
1/2 cup macaroons, crumbled
- Snowballs | Whites of 5 eggs
Whites of 5 eggs
Rose-water
Sugar
Boiling water
Yolks of eggs
Macaroons - Macaroni Charlotte
1 quart cream
1/4 box Plymouth Rock gelatine
1 cup sugar
1 dozen stale macaroons
3 eggs
1/2 teaspoon vanilla
1 cup of grated coconut - Tapioca Apricots
3 tablespoons tapioca
2 tablespoons sugar
1 cup whipped cream
2 cups milk
1/2 teaspoon almond extract
macaroons
- Macaroon Cream | 1/4 box gelatine or
1/4 box gelatine or
1 tablespoon granulated gelatine
1/4 cup cold water
2 cups scalded milk
Yolks 3 eggs
1/3 cup sugar
1/8 teaspoon salt
2/3 cup pounded macaroons
1 teaspoon vanilla
White 3
