Recipes Featuring Lemon juice
- Roman Punch | 1 1/2 pint lemon juice
1 1/2 pint lemon juice
Rinds of 2 lemons, grated on sugar
1 pint rum
1/2 pint brandy
2 quarts water
3 lbs oaf sugar
- Larded Fresh Ox Tongue
1 fresh ox tongue
Fat bacon strips
1 dozen button onions, fried
Salt and pepper
3 tablespoons butter
1 tablespoon lemon juice
1 glass port wine
- Pineapple Pie
1 1/2 cups Water
1/2 Cups Corn Starch
1 Cup Sugar
1/4 teaspoon Salt
1 Egg
1/2 cup pineapple juice
2 Tablespoons Lemon Juice
1 Cup Shredded or finely chopped pineapple - Orange Fruit Cream
1 Tbsp gelatine
1/4 cup cold water
1/4 cup boiling water
1 cup milk
1/2 cup sugar
2 Tbsps lemon juice
1/2 cup orange juice
- Beef Loaf | 2 cups leftover roast beef, chopped & seasoned
2 cups leftover roast beef, chopped & seasoned
1 Tbsp gelatin
1/2 cup cold water
3/4 cup well seasoned, stewed tomatoes
1 Tbsp lemon juice
1 small sour pickle, finely minced
- Harlequin Herring
Herring
Sweet milk
Water
White wine
lemon juice
1 cup chopped pickled cucumbers
1 cup chopped beets
1 cup chopped apples
1/2 cup chopped yellow onions
Mayonnaise
French mustard - Canton Parfait
1 cup sugar
1/2 cup water
4 eggs
2 cup thin cream
1/2 cup preserved Canton ginger
1/4 cup syrup from ginger
1 teaspoon vanilla
2 tablespoon lemon juice
1cup whipping cream - Beef Scallop
Bread crumbs
A bit of onion, grated
Gravy, thinned with hot water
Salt
Pepper
1/2 cup fresh or stewed tomato or a little lemon juice
Butter
Leftover beef, cut in small pieces - Lamb Scallop
Bread crumbs
A bit of onion, grated
Gravy, thinned with hot water
Salt
Pepper
1/2 cup fresh or stewed tomato or a little lemon juice
Butter
Leftover lamb, cut in small pieces
- Lamb with Olive Sauce
Leftover, cold roast lamb, thinly sliced
2 dozen medium sized olives
2 Tbsps onion, minced
4 Tbsps butter
1/2 tsp salt
1/8 tsp pepper
2 cups hot stock
4 Tbsps flour
1 Tbsp lemon juice
