Recipes Featuring Horseradish
- Beef a la Mode | Round of beef or rump
Round of beef or rump
Suet
Bacon or fat salt pork
4 ounces boiling water
4 ounces boiling vinegar
1 heaping Tbsp brown sugar
Herbs
Salt
Black pepper
1 small onion, finely chopped
Stock or br - Chicken Salad a la Reine
Cooked chicken
Whipped cream
Grated horseradish
Sugar
Vinegar
Capers
Dill pickles. - Beet Salad
1 quart cooked chopped beets
1 quart cooked chopped cabbage
1 cup horseradish
2 cups sugar
Vinegar to taste
Salt and pepper
- Walnut Catsup | 1 gallon vinegar
1 gallon vinegar
100 walnuts, pounded
2 Tbsps salt
A handful of horseradish
1 cup mustard seed, bruised
1 pint eschalots, finely cut
1/2 pint garlic
1/4 lb allspice
1/4 lb black pepper
1 Tbsp - East India Pickle
For the pickle:
Small cucumbers
Very small white onions
Snap beans
Gherkins
White cabbage, quartered
Plums
Peaches
Pears
Lemons
Green tomatoes
Spices for 5 gallons of pickle:
2 ounces ma - Louisiana Chow Chow
2 cauliflowers
8 green tomatoes
2 cups small cucumbers
1 cup button onions
4 red peppers
1 teaspoon whole cloves
1 teaspoon celery seeds
1 teaspoon mustard seeds
4 green peppers
2 cups sliced - Turkish Style Lamb
1 small onion
1/3 cup rice, washed well
Butter or beef drippings
1 cup tomatoes, stewed
1 cup leftover lamb or mutton, cut in squares
4 Tbsps carrot, minced
1 tsp horseradish
Salt
Pepper
Gra - Sliced Cucumber Pickles
1 gallon medium-sized cucumbers, sliced
Handful of salt
Cider vinegar
Piece of alum as large as a walnut
4 ounces horseradish root, finely cut
1 tsp mustard
1 tsp cloves, ground
1 tsp cinnamon - Chow-chow Pickle
4 quarts green tomatoes
2 large cabbages
15 onions
25 cucumbers
Salt
1 plate horseradish
1/2 lb mustard seed
1 ounce celery seed
2 ounces ground pepper
2 ounces turmeric
1/2 ounce cinnamon
- Clam Appetizer
6 Tbsps tomato sauce
6 Tbsps lemon juice
1 Tbsp horseradish
Few drops Worcestershire sauce
1 tsp celery salt
1 tsp curry powder
3 dozen clams