Recipes Featuring Custard
- Apple Sponge
1 pound apples
1/2 ounce gelatine
1 pound sugar
Juice of 2 lemons
Rind of 1 lemon
1/2 pint boiling water
- Lemon Meringue Pie
5 whole eggs
1 cup sugar
1/2 cup lemon juice
1/2 cup water
Pinch salt
1 unbaked pie shell
Meringue of 1 cup egg whites, 1 cup sugar - Bread and Butter Pudding
6 slices bread, broken
1/4 pounds raisins
4 eggs, beaten
1/2 cup sugar
1 quart milk hot
Pinch salt
Pinch ground nutmeg
1 teaspoon vanilla
6 tablespoons butter, melted
Apricot Sauce
Apric - Lemon Cream
1 quart of lemonade
Yolks of eight eggs well beaten
Lemonade:
5 ounces of loaf sugar
2 pints of boiling water
Yellow rind of a lemon
3 lemons - Floating Islands
5 egg yolks
5 egg whites
8 Tbsps sugar
Flavoring
1 quart scalded milk
Jelly
- Floating Island | 1 quart milk
1 quart milk
5 eggs, separated
8 Tbsps sugar
Flavoring
2 Tbsps currant jelly - Lobster Newburg
1 lobster
1/4 cup melted butter
Paprika
1/2 cup cream
1/4 cup sherry wine
2 beaten egg yolks
Toasted corn bread
- Strawberry Charlotte
1 quart milk
6 egg yolks
3/4 cup sugar
Flavoring
Slices of sponge cake
Sweet cream
Strawberries
6 egg whites
6 Tbsps sugar
- Charlotte Russe | 1 quart rich cream
1 quart rich cream
1 pint milk
6 eggs, beaten very light
Vanilla
1 ounce gelatine
- Rice Cups
8 ounces rice
3 pints milk
4 ounces cold water
Peach water or vanilla
Preserved fruit
