Recipes Featuring Cayenne
- Deviled Eggs and Crab Meat in Aspic
2 cups flaked crab meat
Tomato aspic
8 hard-cooked eggs
Mayonnaise
Salt, Cayenne pepper, dry mustard
Tomato Aspic:
2 tablespoons minced onion
2 tablespoon minced green pepper
1 stalk minced - Lobster Chowder | 1 lb lobster
1 lb lobster
1 quart milk, boiled
3 crackers, rolled fine
1/4 cup butter
1 tsp salt
1/2 tsp white pepper
1/4 tsp cayenne pepper
- Cream Dressing | 3 eggs yolks hard cooked
3 eggs yolks hard cooked
1 teaspoon salt
1/8 teaspoon cayenne
1 teaspoon mustard
2 tablespoons vinegar
1 1/2 cups thick cream
- Mushrooms | 1 quart mushrooms
1 quart mushrooms
3 ounces butter
Cayenne pepper
Salt
- Annetta Chicken
Breast 1 large broiler
Dash Cayenne Pepper, salt
Flour for dredging
2 tablespoons butter
1 1/2 cups light cream
1/4 cup sherry wine
4 fresh mushrooms
Cooked hominy
- Vegetable Soup | 2 pounds of coarse, lean beef
2 pounds of coarse, lean beef
2 pounds of knuckle of veal
2 pounds of mutton bones
1 pound of lean ham
4 large carrots
2 turnips
2 onions
Bunch of herbs
3 tablespoonfuls of butter
2 tablespo - Devilled Crabs | Crabs
Crabs
Cayenne pepper
Salt
Cream
Butter
Bread crumbs
Pepper
- Lobster a l"Americaine
3 live lobsters, 2 pounds each
1/4 cup olive oil
Salt, Cayenne pepper
3 ounces brandy
1 carrot, chopped
1 onion,. minced
2 bay leaves
2 glasses white wine
2 cups fish stock
6 tomatoes, peeled - Kidneys on Toast
2 sheep's kidneys
1 1/2 pound of bullock's kidney
1 ounce of butter
cayenne
a squeeze of lemon
salt
2 slices of hot buttered toast - Potted Fish
2 lbs fish
1 Tbsp allspice & cloves, mixed
Salt
Cayenne pepper
Sage
Cider vinegar
Dough
