Cayenne Recipes Page 15

Recipes Featuring Cayenne

• Rice Soup
  1 cup rice 6 cups cold water 1 small onion 1 green pepper 1 tsp. chopped parsley 2 cups cream 4 tbsps. butter 2 tbsps. flour salt, cayenne and nutmeg 1 tsp. Worcestershire sauce
• Potato Soup | 5 potatoes, boiled
  5 potatoes, boiled 2 tbsps. onion 2 tbsps. carrot 1/4 tsp. of celery salt salt, pepper, and cayenne 3 tbsps. butter 2 tbsps. flour 1 quart milk
• Vegetable Soup | 1 cup chopped carrot
  1 cup chopped carrot 1 cup chopped turnip 1cup chopped celery 1/2 cup butter pork fat 2 cups chopped potato 1 cup chopped onion 4 cups milk salt, pepper, cayenne
• Sharp Brown Sauce | 2 Tbsps butter
  2 Tbsps butter 2 Tbsps flour 1 tsp mustard Cayenne 2 cups brown stock or pan gravy
• Ham Toast | 1 pint boiled, lean ham, minced
  1 pint boiled, lean ham, minced 3 egg yolks, well beaten 2 Tbsps cream Cayenne pepper Toast
• Corn Chowder | 1 can corn
  1 can corn 1 cup salt pork cut in cubes 1 cup potatoes 1/2 cup onion salt and cayenne 3 cups of water 2 cups milk 1 tbsp. butter 1 tbsp. flour 1/2 cup cracker crumbs
• Deviled Tomatoes | Tomatoes, washed & sliced
  Tomatoes, washed & sliced Butter Salt Pepper Flour For the sauce: 4 Tbsp butter 2 tsp powdered sugar 1 tsp mustard 1/2 tsp salt Few grains cayenne Yolk of 1 hard-boiled egg 1 egg, slight
• Clam Bisque No.1 | 2 cups clams
  2 cups clams 2 tbsps. onion bit of bay leaf 3 tbsps. butter 4 tbsps. flour 2 cups chicken stock 1 tsp. salt pepper and cayenne 2 cups hot cream 1 tsp. Worcestershire Sauce
• Oil Dressing II
  1 1/2 teaspoons mustard 1 teaspoon salt 2 teaspoons powdered sugar Few grains cayenne 2 tablespoons oil 1/3 cup vinegar diluted with cold water to make one-half cup 2 eggs, slightly beaten
• Steamed Chicken
  1 whole dressed chicken Pepper 1/2 tsp salt For the dressing: 1 pint gravy Cayenne pepper 1/2 tsp salt 1 Tbsp flour 1/4 pint cream