Recipes Featuring Cabbage
- Red Vegetable Salad
2 cups each of cold boiled potatoes
Beets
Red cabbage
6 tablespoons of oil
8 tablespoons of salt
1/2 teaspoon pepper - Bihon Guisado (Sauteed Rice Stick)
16 ounces rice sticks
2 Tbsps cooking oil
1 medium-sized onion
2 cups pork or chcken meat, flaked
6 Tbsps shrimp, shelled
1 cup carrots, sliced
2 cups cabbage, shredded
10 Tbsps soy sauce
5 c - Stuffed Baked Tomatoes, No.1 | 1 dozen tomatoes
1 dozen tomatoes
1 small head of cabbage, finely chopped
1 good-sized onion, finely chopped
Bread crumbs
Pepper
Salt
Sugar
1 cup sweet cream
Butter - Green Pepper Mangoes
Green peppers and a few red ones
Salt
Cabbage, chopped
Green tomatoes, chopped
Mustard seed
Ground cloves
Vinegar
1 cup brown sugar
Mangoes
- Slaw
1 head of cabbage, finely chopped
1 cup cream
1 1/2 tsp mustard
1 tsp salt
1 Tbsp butter
1 Tbsp sugar
1 egg yolk, lightly beaten
1/2 cup strong vinegar
- Julienne Soup | 1 carrot
1 carrot
1 turnip
1 stick celery
3 parsnips
2-3 cabbage leaves
Butter
Lettuce
1 handful sorrel, torn in small pieces
1 handful chevril, torn in small pieces
Stock
Salt
Pepper - Peach Mangoes | Large peaches
Large peaches
White mustard seed
Mace, pounded
Turmeric
Celery seed
Yellow cabbage - Irish Scrapple
White Potatoes
Turnips
Carrots
Cabbage
Large Onion
Seasoning - Kentucky Pickle
Green tomatoes
Cabbage
Onions
Salt
Red pepper
Black pepper
Mustard seed
Celery seed
Cloves
Sugar
Vinegar - Yellow Pickle | First group:
First group:
2 1/2 gallons cider vinegar
7 lbs sugar
1 lb white mustard seed
1 bottle mustard
1 lb white ginger
1/2 lb white pepper
1/2 lb turmeric
2 ounces nutmeg
2 ounces allspice
2 ounces