Recipes Featuring Asparagus
- Omelet with Vegetables
Omelet
Green peas or asparagus tips or stewed corn or tomatoes - Braised Sweetbreads
1 carrot, thinly sliced
1 onion
1 stalk celery
Little bunch of parsley
1 bay leaf
3 pairs of sweetbreads
1 cup butter
1/2 cup good stock
1/2 cup bread crumbs
2 hard-cooked eggs
1/2 lemon
2 - Vegetable Sauce
1/2 cup of any of these vegetables: celery, asparagus, cauliflower, green peas or mushrooms
1 cup white sauce (see White Sauce for Creamed Meats, Fish, Vegetables & Toast recipe) - Wheeler Tomato Jelly
1 small custard cup tomato-jelly
2 lettuce leaves, julienne
1 half-inch thick slice tomato
3 pieces green asparagus tips
2 tablespoons mayonnaise
- Every Day Soup
cold bits of meat
cold gravy
a few whole cloves
a few pepper corns broken in the mortar
add also a small onion cut finely
turnips
carrots
asparagus
green peas or spinach - Lobster a la Parisienne
Cold lobster
Asparagus
Cucumbers
Tomatoes
Mayonnaise
Lemon juice
Chopped parsley - Divan, Royal York
6 orders fresh asparagus or fresh broccoli
1 young capon, 5 pounds
Few carrots, onions, celery
Salt and peppercorns
4 tablespoons butter
1/2 cup flour
3 egg yolks
Cream
Parmesan Cheese
- Stuffed Avocado, Moderne
Avocado
Fresh tomatoes
Asparagus tips
Mayonnaise
Hard-cooked eggs
Parsley
Dash of red pepper
- Fritto Misto a l'Italienne
2 pounds assorted raw meats as veal, calf's liver, sweetbreads, calf's brains
2 artichokes
1 medium-sized pumpkin squash
1 bunch asparagus
1/2 dozen fresh mushrooms
1 cauliflower
4 tablespoons - Mixed Fry alla Romana
3 lambs' brains
2 Roman artichokes
Several stalks asparagus
1/2 head cauliflower or broccoli
2 small marrows
Little ricotta cheese
Little mozzarella cheese
Several thin slices lean meat of calf
