Recipes Featuring Apple
- Roast Stuffed Pig
1 pig, 4 or 5 weeks old
3 large onions
2 cups crumbled bread
3 sprigs parsley, chopped
Salt
Pepper
3 Tbsps butter
2 tsps sage
3 hard-cooked eggs, chopped
1 herb bouquet - Potato Apples
2 cups hot riced potatoes
2 tablespoons butter
1/3 cup grated cheese
1/2 teaspoon salt
Few grains cayenne
Slight grating nutmeg
2 tablespoons thick cream
Yolks 2 eggs
- Roast Pig
A pig from three to six weeks old
bread crumbs
mashed potatoes
2 chopped onions
a little parsley
salt and pepper to taste
2 beaten eggs
a lump of butter
1 teacupful of milk - Fruit Jelly Sauce
8 ounce jar fruit jelly
Sugar
1 small stick cinnamon
3/4 lemon
3 cups water
1 1/2 tablespoons cornstarch
1/2 cup white wine
- Roast Goose
1 young goose
Dressing:
4 onions
1 cup mashed potatoes
1/2 tsp thyme
2 sprigs parsley
4 apples, peeled and cored
1/2 tsp sage, powder
Salt
Pepper
1 1/2 Tbsps lard or oil - Charlotte, Normandie
12 baking apples
10 tablespoons sugar
1 teaspoon vanilla
1/4 pound butter
24 strips of bread (1/4 "thick, 1 inch wide, 4 inches long)
4 tablespoons melted butter
2 cups apricot sauce
- Cornstarch Meringue
1 quart milk
4 heaping tsps cornstarch
Cold milk
5 egg yolks
3/4 cup sugar
Lemon flavoring, vanilla or bitter almond
5 egg whites
1/2 cup jelly
Powdered sugar - Cold Roast Loin of Pork
Roast loin of pork
Apples
Cooked prune
1 teaspoon preserved loganberries - Baked Sugar-Cured Ham, Mother's Style
6 very large sweet potatoes
1/2 cup pineapple juice
2 pounds cooked ham, sliced
3 apples
1/4 pound butter
1/2 cup strained honey
- Canned Apples and Pineapple
4 pounds apples
4 pounds pineapple
2 pounds sugar
2 pints water
rind of four lemons
