Recipes Featuring Allspice
- Cold Tomato Sauce
4 quarts ripe tomatoes, peeled & cut in small pieces
4 ounces salt
4 ounces sugar
4 ounces black & white mustard seed, mixed
1/2 cup nasturtiums
1 good-sized root of horseradish, cut in strips or - Red Pepper Catsup
4 dozen ripe bell peppers, cut up
2 quarts vinegar
1 quart water
3 Tbsps horseradish, grated
5 onions, finely chopped
Salt
Allspice
Black mustard seed, well beaten
White mustard seed, well bea - Ginger Nuts
1 pound of butter
3 pounds of flour
1 pound of sugar
1 quart of sugar-house molasses
1/4 pound of ginger
2 spoonful of allspice
1 ounce
1/2 cinnamon
1 large nutmeg
1/2 ounce of cloves
Rind - Cream Spice Cake
1 cup sour cream
1 cup sugar
1 egg, well beaten
1 tsp baking soda
1 cup raisins, chopped & floured
Salt
2 cups bread flour
1/2 tsp vanilla
2 tsps nutmeg, grated
2 tsps cinnamon
1 tsp allspic - Walnut Catsup | 1 gallon vinegar
1 gallon vinegar
100 walnuts, pounded
2 Tbsps salt
A handful of horseradish
1 cup mustard seed, bruised
1 pint eschalots, finely cut
1/2 pint garlic
1/4 lb allspice
1/4 lb black pepper
1 Tbsp - Plain Fruit Cake | 1 lb flour
1 lb flour
1/4 lb dripping
2 tsps baking powder
Allspice
Salt
1/4 lb currants
1/4 lb white sugar
1/2 pint milk - Coffee Cake | 1 1/2 pints flour
1 1/2 pints flour
2 tsps baking powder
1 heaping Tbsp butter, cut in bits
1 cup syrup
Cold coffee
1 tsp ground cloves
1 tsp cinnamon
1 tsp allspice
1/2 lb raisins, seeded
1/2 lb currants - Mince Meat | 1/2 lb butter
1/2 lb butter
2-1/2 lbs brown sugar
3 lbs beef neck, boiled
1-1/2 lbs suet
2-1/2 lbs white sugar
2 Tbsp cinnamon
2 Tbsp nutmeg
2 Tbsp mace
2 Tbsp allspice
2 Tbsp salt
Juice of 3 lemons
Rind - Marble Spice Cake
3/4 lb flour, well dried
1 lb white sugar
1/2 lb butter
14 egg whites
1 Tbsp cream of tartar mixed with flour
Spices:
1 tsp cinnamon
1 tsp mace
1 tsp cloves
2 tsps allspice
1 tsp nutmeg
- Apple Sauce Cake | 1 cup seedless raisins
1 cup seedless raisins
1 1/2 cups apple sauce
1/2 cups strawberry preserves
1 1/2 teaspoons soda
2 1/2 cups flour
1 cup nuts
1 cup sugar
1/2 cup butter
1 teaspoon each of allspice and cinn
