Tuna, with Crab Meat or Shrimp, Au Gratin
- 1 1/2 cup crab meat, or
- 2.2 pounds shrimp
- 1 small can tuna
- 4 Tbsps butter or oil
- 1 tsp salt
- 1/4 tsp pepper
- 1 1/2 cup milk
- 1/4 cup Parmesan cheese, grated
- 3 Tbsps flour
Make a white sauce of 2 Tbsps of the butter, flour, seasonings and milk. Cover bottom of a buttered baking dish with a thin layer of sauce, add a layer of crab meat, cover with sauce, add layer of tuna, and continue alternating layers until dish is filled. Sprinkle with cheese, dot with remaining 2 Tbsps of butter, and bake at 500 degrees F. for 12 minutes, or until cheese is brown. Serves six.
Serves 6 People
Serves 6 People
Submitted by May 23, 2009
15 min 12 min 27 min
15 min 12 min 27 min