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Sugar Sauce

  • 1/2 pint granulated sugar
  • 1/2 cup water
  • Piece of butter the size of a walnut
  • Lemon or vanilla extract
  • 1 Tbsp lemon juice
Boil all of the above ingredients together until it becomes the consistency of syrup. Flavor with lemon or vanilla extract. Adding the lemon juice will improve the sauce.
Submitted by Tess M Jun 28, 2009
15 min 30 min 45 min
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