Recipes Featuring Tomatoes
- Tomato Omelet | 1 quart tomatoes, finely chopped
1 quart tomatoes, finely chopped
Salt
Pepper
Onion, finely minced
2 ounces bread crumbs
5 eggs
Butter - Cold Mackerel in Pickle Sauce
2 large mackerels
6 hard-cooked egg yolks
1 1/4 cup whipping cream
1 cup fine-chopped pickles, drained
Mustard to taste
Sliced tomatoes, watercress - Chutney | 4 cups sliced sour apples
4 cups sliced sour apples
8 cups chopped green tomatoes
1 shallot chopped
1/4 cup salt
2 onions chopped
4 cups brown sugar
1 quart vinegar
1 inch ginger root
1 teaspoon cayenne
- Soles a la Portugese
Soles
Salt and pepper
Butter
Shallots, minced
mushrooms, sliced
Sliced tomatoes
minced parsley
white wine
1 tablespoon each of cream and butter - Plou
1 cup rice cooked
Lump butter
1 Spanish onion
1 pound hamburg
1 quart tomatoes
4 bay leaves
Salt and pepper - Turkish Pilaf III
1/3 cup rice
3 tablespoons butter
1/2 cup canned tomatoes
1/2 cup cold cooked chicken cut in dice
White stock highly seasoned
Salt and Cayenne
- Tomato Bouillon with Oysters
1 can tomatoes
1 1/2 quarts bouillon
1 tablespoon chopped onion
1/2 bay leaf
6 cloves
1/2 teaspoon celery seed
1/2 teaspoon peppercorns
1 pint oysters
- German Punch
2 cups water
1 3/4 cups tomatoes
3 apples, cored, pared, and chopped
1 cup sugar
3 tablespoons lemon juice
Piece ginger root
3 tablespoons Maraschino
- Mulligatawny Soup | 5 cups White Stock II
5 cups White Stock II
1 cup tomatoes
1/4 cup onion, cut in slices
1/4 cup carrot, cut in cubes
1/4 cup celery cut in cubes
1 pepper, finely chopped
1 apple sliced
1 cup raw chicken, cut in dice - Pilgrim Salad
Tomatoes
Asparagus Tips
Lettuce
French Dressing
French Dressing:
1 teaspoon grated onion pulp
1 teaspoon mustard
1/4 teaspoon salt
1 teaspoon each of Worcestershire Sauce
parsley, chopped f
