Recipes Featuring Sherry
- Breast of Chicken, Palace sous Cloche
Chicken breast
Salt and pepper
Butter
Fresh mushrooms
Slice of Virginia Ham
1 cup cream
1 tablespoon cream sauce
1 tablespoon sherry wine - Trifle | Sponge cake
Sponge cake
Sherry wine
Figs, chopped
1 pint of almond custard
1 cup of strawberry jam
1 pint of cream - Mince Meat (without Beef)
1 pound chopped suet
2 pounds seeded raisins
2 pounds currants
2 pounds apples
2 1/2 pound sugar
2 nutmegs grated
1 teaspoon salt
1 teaspoon powdered mace
1 teaspoon ginger
4 lemons boiled (w - Oysters a la D'Uxelles
1 pint oysters
2 tablespoons chopped mushrooms
2 tablespoon butter
2 tablespoon flour
1/2 teaspoon salt
1/2 teaspoon lemon juice
Few grains cayenne
1 egg yolk
1 tablespoon Sherry Wine
- Sabayon Sauce No. 2 | 1 whole egg
1 whole egg
2 egg yolks
1/2 cup sugar
1/2 cup sherry
1 tablespoons lemon juice
- Baltimore Cup
1 pineapple cut in cubes
3 oranges sliced
4 peaches cut in pieces
1/4 cup lemon juice
2 tablespoons cordial or sherry
sugar
- Fruit Souffle
3/4 cup fruit pulp, peach, apricot or quince
3 egg whites
Sugar
Few grains salt
For Sabyon sauce:
1/2 lemon, juice and grated rind
1/2 cup white wine or
1/4 cup sherry
1/3 cup sugar
2 eggs, - Prune Jelly
1 cup prunes
1/2 box gelatine
1/3 cup cold water
2 tablespoon leamn juice
2 tablespoons sherry
2 cups boiling water
1 cup sugar
1/2 cup walnuts
- Blanc Mange No. 1 | 1 ounce isinglass, or gelatine
1 ounce isinglass, or gelatine
Juice of 1 lemon
1 cup white sugar
1 quart rich cream
1/2 pint Madeira or sherry wine
Custard sauce
- Deviled Eggs in Casserole
8 hard-cooked eggs
1 teaspoon prepared mustard
1 teaspoon salt
Few grains pepper
1 tablespoon vinegar
1 cup minced ham or bacon, cooked
1/2 cup cheese, grated
1 cup buttered bread crumbs
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